Sub Chef

**Job Mission** --------------------- Ensure that every guest has a great day by delivering the Fiesta Americana experience.**Areas of Specializatio

• Hostess with 1 year of experience
• Customer service and hospitality skills
• Knowledge of English and Office software

Job Summary: We are seeking an experienced pastry chef to produce a variety of desserts, working Monday through Saturday. Key Highlights: 1. Opportun

• Opportunity to create a variety of desserts
• Working in an organized and clean team
• Opportunity for career development in the pastry field

* **Access control**: Verify that people and equipment enter the facilities only with proper authorization * **Surveillance**: Patrol the assigned are

• Control access to facilities
• Patrol assigned area
• Protect company assets

Job Summary: We are seeking a Cook to assist in food preparation, cooking, and service, with emphasis on hygiene and teamwork. Key Highlights: 1. Exc

• Excellent service attitude and teamwork
• Job stability with potential for permanent employment
• Positive work environment

**Grupo Costeño invites you to join its team as an ADVISOR at one of the group's most successful concepts: HOTARU** If you are looking for an exciti

• Work in a fine dining restaurant
• Experience with Japanese cuisine
• Excellent communication skills

Position Summary: We are seeking an innovative Executive Chef with leadership and administrative skills for Grupo Xcaret, with experience in Mexican a

• Leadership in traditional Mexican and international cuisine
• Administrative management of resources and menu development
• Innovation and handling of complex situations