KITCHEN SUPERVISOR

Description

Position Summary: Kitchen Supervisor with experience in industrial dining facilities to ensure smooth operations, quality standards, and team leadership in high-volume food service. Key Highlights: 1. Strong leadership and operational focus on industrial kitchen supervision 2. Ensuring quality, hygiene, and productivity standards 3. Coordination and leadership of operational teams A leading company in the food service sector is seeking a **Kitchen Supervisor** with proven experience in industrial dining facilities and personnel management in high-volume operations. We seek a candidate with strong leadership skills, an operational mindset, and the ability to ensure compliance with quality, hygiene, and productivity standards. Position Objective To supervise and ensure the proper operation of the industrial dining facility, guaranteeing adherence to processes, quality standards, production control, and effective team leadership. Main Responsibilities * Supervise high-volume food production and service. * Ensure compliance with hygiene and food safety regulations. * Coordinate and lead operational teams. * Monitor production processes, timelines, and quality standards. * Resolve operational incidents promptly. * Maintain order, discipline, and adherence to internal guidelines. Requirements * Bachelor's degree or Engineering in Gastronomy, Food Science, or related field (preferred). * Proven experience supervising industrial dining facilities or food service operations. * Knowledge of high-volume food production and service control. * Experience managing personnel. * Decision-making and problem-solving abilities. * Leadership and teamwork skills. Key Competencies * Organization and planning. * Results-oriented approach. * Ability to work under pressure. * Operational discipline. * Effective communication. We Offer * Statutory benefits. * Social Security. * Dining facility service. * Transportation assistance from place of origin. * Company-provided accommodation with basic utilities (electricity, water, and gas). If you meet the profile and wish to join a solid company in the food industry, apply through this channel or send us your updated CV. Job Type: Full-time Salary: $14,000.00 - $17,000.00 per month Benefits: * Transportation allowance or service * Dining facility service * Complimentary uniforms Workplace: On-site employment