COOK A AND COOK B

Description

Job Summary: We are seeking Cooks A and B for our new branch in Perisur, responsible for dish preparation and plating, ingredient inventory control, and adherence to quality standards. Key Highlights: 1. Proven experience as Cook A or Cook B 2. Possession of the H Certification and mastery of mise en place 3. Opportunity for growth and stability in a premium opening We are looking for talent for our new branch in **Perisur**. **Open Positions:** Cook A and Cook B **Salary:** $12,000 to $14,000 monthly gross (based on experience) \+ tips Statutory benefits from day one Work location: Polanco Requirements: * Proven experience as Cook A or Cook B * Possession of the **H Certification** * Mastery of **mise en place** * Knowledge of hygienic food handling * Teamwork and sense of urgency * Flexible availability for working hours Responsibilities: * Dish preparation and plating * Ingredient inventory control and organization * Compliance with quality and hygiene standards * Support during kitchen setup and organization for the opening If you seek stability, growth, and the opportunity to be part of a **premium-area opening**, this is your chance. Apply through this channel. Employment Type: Full-time, Indefinite-term Workplace: On-site employment