




Job Summary: We are seeking a Quality Control Assistant with experience in microbiology and food safety to ensure quality standards on production lines. Key Highlights: 1. Experience in microbiology and food safety 2. Knowledge of production lines 3. Raw material handling for production QUALITY CONTROL ASSISTANT Education: TECHNICIAN IN FOODS AND BEVERAGES and/or CHEMICAL TECHNICIAN KNOWLEDGE: Microbiology, food safety, solution preparation, logbook compilation, sample collection for analysis; minimum 1 year of experience Knowledge of production lines Raw material handling for production WE OFFER: Monthly base salary: $12,500 to $13,500 30-day bonus (aguinaldo) 50% vacation premium Benefits exceeding statutory requirements Employee consumption fund starting from the plant WORK LOCATION: LA TUZANIA NEIGHBORHOOD. -Requirements- Minimum education: Upper secondary education – Technological High School 1 year of experience Age: between 20 and 45 years Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, quality, qa
