sub chef

Description

Job Summary: We are seeking an experienced Sub Chef with a passion for cooking to join our team and lead food production. Key Highlights: 1. Growth Opportunity 2. Job Stability 3. Free Cafeteria HOW DELICIOUS IT IS TO WORK AT TOKS … Come join us! We want your talent! Join us as: Sub Chef LOCATIONS: TOKS MINERVA (Next to Minerva Roundabout) TOKS TEPEYAC (Near Ciudadela Plaza) TOKS OBLATOS (At Oblatos Terrace) REQUIREMENTS: 25 years of age or older. High school diploma or currently pursuing a university degree. Flexible availability for work hours. Willingness to relocate anywhere. Minimum one year of experience (preferably in restaurants such as VIPS, EL PORTON, SAMBORS, CHILIS). Experience in breakfast service (hot line, cold line, production). Costing Inventory Management Leadership WE OFFER: Base Salary: $17,000 MXN per month. Benefits exceeding legal requirements Savings Account Savings Fund: $26,520 EVERY 6 MONTHS Uniforms Life Insurance Major Medical Expense Insurance Funeral Expense Assistance Free Cafeteria Growth Opportunity Job Stability If you are interested in participating in our hiring process: Apply through this platform or send your CV via WhatsApp to 3333898262 or 3338072567.-Requirements- Minimum Education: High School Diploma - General Baccalaureate 2 years of experience Age: between 25 and 45 years Keywords: cook