Cook

Description

Job Summary: We are seeking experienced and committed cooks to join a kitchen team passionate about quality, organization, and excellent execution, with responsibilities including dish preparation, production, and inventory control. Key Highlights: 1. Passionate kitchen team focused on quality and excellent execution 2. Dish preparation and plating, production and inventory control 3. Teamwork and positive attitude We are building a kitchen team passionate about quality, organization, and excellent execution. We seek committed, experienced cooks to join us from opening day. **Key Responsibilities:** * Dish preparation and plating * Production * Inventory control * Cleaning and organization * Adherence to recipes and standards * Compliance with food hygiene and safety regulations * Proper use of utensils, small equipment, and major equipment **Kitchen/Service Experience** Minimum 2 years of experience in restaurants, cafeterias, or similar establishments. **Morning Shift Availability** Ability to work morning shifts, including weekends and holidays. **Teamwork** Ability to collaborate effectively with colleagues in a dynamic environment. **Positive Attitude** Energy, speed, enthusiasm, and willingness to deliver exceptional service. **We Offer:** Salary Bonuses \+ tips Statutory benefits Job stability Salary: $9,500\.00 \- $11,971\.00 per month Workplace: On-site employment