




Position Summary: Supports the chef and cooks in the efficient preparation of food while maintaining high standards of hygiene and organization, and collaborating in service. Key Highlights: 1. Assistance in dish preparation and ingredient organization 2. Maintenance of cleanliness and food storage management 3. Collaboration in service to ensure final product quality Job Posting GENERAL KITCHEN ASSISTANT Location: San Luis Potosí, San Luis Potosí Company: GRUPO DELI SERVICIOS GASTRONOMICOS S.A. DE C.V. Posted on April 24, 2026 Valid until May 15, 2026 Net Monthly Salary $9,600\.00 Apply Reference Number: 21121457 Description Assist the chef and cooks in the efficient preparation of food, maintain high standards of hygiene and organization, and collaborate in service to ensure final product quality and kitchen and/or catering operation efficiency. Requirements * Required education level: Elementary school * Experience: 1 \- 2 years as a GENERAL KITCHEN ASSISTANT * Knowledge(s) and tool(s): + Proficiency in basic cooking techniques and ingredient preparation * Language(s): * Skill(s) and competency(ies): + Teamwork + Commitment + Communication + Results orientation * Candidate availability: + No travel required Schedule Some days Full-time 07:00 \- 15:00 Schedule clarification: "Shifts are fixed: Morning shift from 7:00 AM to 3:00 PM; Afternoon shift from 3:00 PM to 11:00 PM; Night shift from 11:00 PM to 7:00 AM (Saturday afternoon shift from 3:00 PM to 11:00 PM)" Functions and Activities * Assist the chef in dish preparation, * Perform mise en place (organize ingredients) * Prepare ingredients (wash, peel, cut vegetables and meats) * Maintain cleanliness of the work area and manage food storage The company offers * Statutory benefits (IMSS, vacation, year-end bonus) * Indefinite-term employment contract Recruitment Process * Via email, phone call, or WhatsApp message \- María Verónica Ibáñez Godínez 444 452 5844 * Recruitment process start date: April 24, 2026 * Recruitment process duration: 1 Week


