Description
Punta Marina Restaurant is seeking:
**Waiter / Salesperson**
Job Objective:
To provide customers with a professional, efficient, and friendly service experience, ensuring personalized attention, cleanliness of their assigned area, proper handling of service tools, and thorough knowledge of the menu.
Candidate Profile:
Required Knowledge:
* Guest service and service sequence
* Handling of banking terminals and cash collection
* Familiarity with Ambit system (preferred)
* Table and station setup
* General knowledge of menu items and beverages
Skills and Attitudes:
* Excellent appearance and punctuality
* Sense of urgency and service efficiency
* Teamwork and ability to work under pressure
* Execution of cleaning and organization tasks
* Positive attitude, respectful interaction, and customer focus
* Ability to perform suggestive selling and follow up on complaints
Key Responsibilities:
* Greet and welcome customers
* Accurately take orders and enter them into the system
* Coordinate with kitchen and bar staff to ensure smooth service flow
* Serve dishes and beverages efficiently and professionally
* Ensure correct table setup
* Maintain cleanliness and order in assigned station
* Perform cleaning tasks in the dining area (mopping)
* Process payments and operate banking terminal
* Address customer feedback or complaints and escalate to manager if necessary
Requirements:
* Minimum 1 year of experience as a waiter/waitress (preferably in seafood restaurants)
* Outstanding service attitude and professional appearance
Salary: $2,030.00 weekly payments + Weekly tips
Contact 55 6674 9843 to schedule an interview.
Employment Type: Full-time
Salary: $1,960.00 – $2,030.00 per week
Work Location: On-site employment