Executive Chef

Description

Job Summary: YAM-BO Restaurants is seeking a Chef with passion for cooking, team leadership skills, and experience in inventory management for a dynamic environment. Key Highlights: 1. Team leadership and personnel management. 2. Passion for cooking and menu item selection. 3. Ability to work in dynamic and fast-paced environments. YAM-BO Restaurants is looking for your talent—join our team. WE ARE HIRING A CHEF REQUIREMENTS: \- Bachelor's degree in Gastronomy or at least one year of relevant experience. \- Passion for cooking. \- Teamwork skills. \- Flexible availability. \- Personnel management experience. \- Experience working in dynamic and fast-paced environments. \- Menu item selection. \- Kitchen stock management. PROFILE: \- Preferred age: 25 years and older. \- Sense of urgency. \- Proactive attitude. \- Service-oriented mindset. \- Energetic and active. \- Professional appearance. \- Additionally, please attach a completed job application or full CV. **We offer statutory benefits and bonuses.** Employment Type: Full-time Salary: $9,214.00 \- $10,000.00 per month Education: * Completed Bachelor's degree (Preferred) Experience: * Culinary: 1 year (Preferred) Work Location: On-site employment