Job Summary: We are seeking an experienced Cook with basic culinary knowledge to prepare pre-service items, clean, cook dishes, and manage waste. Key Points: 1. Teamwork and positive attitude 2. Willingness to learn and efficiency 3. Being organized in work and environment URGENT: COOK POSITIONS AVAILABLE Requirements: * Minimum verifiable experience of 3 to 6 months. * Basic culinary knowledge. * Good personal appearance. * Willingness to learn. * Being organized in work and environment. * Teamwork. * Positive attitude. * Efficiency and effectiveness. Responsibilities: * Preparation of pre-service items. * Cleaning and maintaining order in the work area. * Preparation of dishes and breakfasts. * Waste management. Employment Type: Full-time, Indefinite term Salary: $2,000.00 \- $2,205.00 per week Benefits: * Salary increases * Discounts and preferential pricing * Discounted cafeteria service Work Location: On-site employment