Cook III

Description

Position Summary: We are seeking a motivated Cook III to prepare and season a variety of dishes, maintain records, and plan menus for an exceptional culinary experience. Key Highlights: 1. Prepares a variety of dishes, including soups, meats, vegetables, and desserts. 2. Leads and supervises the commercial support team in the kitchen. 3. Analyzes and resolves issues, pursuing continuous improvement. **Cook III** ================ Location: Hyatt Ziva Cancun City: Cancún, ROO, MX, 77500 Date: May 20, 2026 Thanks to our expansion, we are seeking talented, experienced, motivated, and proactive individuals who view challenges as opportunities, believe in their abilities, and possess a versatile set of competencies. We value those who are passionate about learning, growing, and innovating—striving for success and creating memorable experiences. Join our team to continue building our success story together. **Job Description** -------------------------- As a Cook III, you will be responsible for preparing, seasoning, and cooking a variety of dishes—including soups, meats, vegetables, and desserts—in our restaurant. Additional responsibilities include ordering supplies, maintaining records and accounts, pricing menu items, and planning menus.**Job Functions and Responsibilities** -------------------------------------------- * Prepare various dishes, such as soups, meats, vegetables, and desserts. * Ensure all ingredients for each dish are fresh, high-quality, and properly stored. * Place supply orders to maintain an efficient kitchen operation. * Maintain accurate records and accounts related to kitchen operations and food administration. * Assist in menu planning, ensuring a balance between quality and guest satisfaction. * Train and supervise the commercial support team to uphold the highest standards in the workplace. * Analyze and resolve ongoing kitchen-related issues, advising on improvements when necessary. * Complete any additional tasks or responsibilities assigned. **Work Experience** ----------------------- * Serves as a work supervisor for a commercial support team. * May spend part of the time performing the work being supervised. * Accountable for team outcomes. * Works within established precedents and practices. * Analyzes information to solve recurring problems. * Has 5 or more years of work experience. **Competencies** ---------------- Leadership Problem Solving Teamwork and Collaboration Accountability Business Acumen Advocating for Guest Needs Self-Development Impact Interpersonal Skills Functional Job Knowledge**Education** ------------- * A high school diploma or equivalent is preferred. * A combination of education and experience may be considered. **Certifications** ------------------- * Certifications may be required or preferred. If you believe you meet the above requirements, we look forward to receiving your application! All applicants will be evaluated and considered for opportunities at PLAYA without regard to race, color, religion, sex, sexual orientation, age, genetics, gender identity or expression, national origin, or disability. Application ID: 19646 **Screen readers cannot read the following map for job searches.** ----------------------------------------------------------------------------- Follow this link to access our Job Search page to search available job openings in a more accessible way. '); // hack to force browser to not cache iframe results, even though URL may be different var \_iframe \= document.getElementById('iframe'); \_iframe.contentWindow.location.href \= \_iframe.src; //]]\>