Description
Job Summary:
We are seeking a Quality Manager with experience in the food industry to supervise standards, implement systems, and coordinate audits.
Key Highlights:
1. Lead food quality and safety in an industrial environment.
2. Implement and ensure compliance with standards such as GMP and HACCP.
3. Opportunity for professional development in the food industry.
At Carnes MUMA, we seek a Quality Manager with experience in the food industry, focused on food safety, continuous improvement, and regulatory compliance.
Responsibilities:
* Supervise and ensure compliance with food quality and safety standards.
* Implement and monitor GMP, HACCP, and internal procedures.
* Coordinate internal and external audits.
* Monitor quality indicators and implement corrective and preventive actions.
* Supervise production, storage, and product handling processes.
* Train staff on quality and hygiene topics.
* Ensure compliance with applicable regulations and customer requirements.
Requirements:
* Degree in Food Engineering, Industrial Engineering, Biochemistry, or related field.
* Proven experience in similar roles within the food or meat industry.
* Knowledge of quality and food safety management systems.
* Personnel management skills and leadership capability.
* Flexible working hours.
* Analytical mindset and results-oriented approach.
We Offer:
* Competitive salary.
* Benefits exceeding statutory requirements.
* Job stability.
Interested candidates, please contact 8712759285 for more information.
Employment Type: Full-time
Salary: $1,998.12 - $2,602.06 per week
Work Location: On-site employment