Chef

Description

Job Summary: We are seeking a passionate chef/cook for a specialty café, focused on quality, consistency, and an exceptional customer experience. Key Highlights: 1. Opportunity for growth within the company 2. Continuous training 3. Positive work environment **Chef / Cook for Specialty Café – Mexican Harvest** **Location:** Puebla, Puebla **Employment Type:** Full-time At **Mexican Harvest**, a specialty coffee café, we are looking for a **chef/cook passionate about cooking and detail**, who wants to join a professional team focused on quality, consistency, and an outstanding experience for our customers. We seek a creative, organized individual committed to high standards in food preparation and presentation. **Responsibilities** * Preparation of menu items (breakfast, brunch, and light fare). * Maintaining consistency and quality in every dish. * Inventory control and proper handling of supplies. * Maintaining order, cleanliness, and hygiene in the kitchen. * Assisting in developing new dishes or improving the menu. * Collaborating with baristas and service staff. * Compliance with safety and hygiene regulations. **Requirements** * Minimum **1–2 years of kitchen experience** (café, restaurant, or brunch setting). * Knowledge of **hygienic food handling**. * Organization, efficiency, and attention to detail. * Ability to work under pressure. * Positive attitude and teamwork orientation. * Flexible availability. * Competitive salary (based on experience). * Positive work environment. * Opportunity for growth within the company. * Continuous training. If you are passionate about cooking and want to be part of a growing project, **we would love to meet you**. **Apply by submitting your application or CV.** Job Type: Full-time, Indefinite-term Salary: $8,575.56 – $10,000.00 per month Benefits: * Complimentary beverages * Employee discount * Free uniforms Workplace: On-site employment