Restaurant Manager

Description

Restaurant Manager Requirements: Completed or incomplete degree in Business Administration, Business Management, Accounting, or Food Sciences; results-oriented; flexible availability Restaurant experience required Knowledge: Kitchen operations, customer service, order processing, inventory control, sales, staff management and supervision. We offer: Biweekly salary, statutory benefits, restaurant discounts, growth opportunities, training courses and diplomas. Competitive weekly salary. Grocery bonuses. Salary: Starting from $16,000.00 to $19,000 MXN per month Position type: Full-time Benefits: * Free uniforms Supplementary pay: * Productivity bonus * Monthly bonus Work shift: * 8-hour shift Work location: On-site employment Position type: Full-time, indefinite-term contract Salary: $12,000.00 - $18,000.00 MXN per month Benefits: * Discounts and preferential pricing * Flexible schedules * Option for indefinite-term contract * Free uniforms Work location: On-site employment