




Job Summary: We are seeking a Shift Supervisor for an industrial cafeteria with experience in personnel supervision and food quality management. Key Highlights: 1. Leadership and personnel supervision in industrial cafeteria 2. Food quality and safety management (ISO 9001, 22000, NOM-251) 3. Ensuring timely service to diners Shift Supervisor in Industrial Cafeteria Requirements: * 3 to 5 years of experience as Supervisor/Cook in industrial cafeterias. * Experience in Quality Management Systems and Food Safety Processes. * Proficiency in ISO 9001, 22000 * Knowledge of NOM\-251 2009 * Personnel management Responsibilities: * Establish objectives and tasks with assigned staff * Ensure timely delivery of service to diners Employment Type: Full-time Salary: Starting from $3,500\.00 per week Work Location: On-site employment


