Position Summary: We are seeking an experienced Restaurant Warehouse Manager skilled in inventory management, supplier coordination, and warehouse control for our favorite steakhouse. Key Highlights: 1. Expert in warehouse management for restaurants 2. Proficient in FIFO inventory system and inventory control 3. Order tracking and hygiene standards compliance We are Mexico’s favorite steakhouse—specializing in premium cuts of meat, signature mixology, and the best atmosphere. WE ARE SEEKING **WAREHOUSE MANAGER** Minimum 2 years’ experience in restaurants * Proficiency in FIFO system * Inventory management * Warehouse organization and control * Supplier management * Order tracking * Hygiene standards compliance * **WE OFFER** * **Base salary: 12,000** * Statutory benefits * Staff cafeteria Working hours: Monday to Friday, 9 a.m. to 6 p.m.; Saturday, 9 a.m. to 2 p.m. Contact: 2227920408 Employment type: Full-time Salary: $12,000.00 – $14,961.15 per month Benefits: * Staff cafeteria Education: * Completed high school (Preferred) Experience: * Warehouse Manager: 2 years (Required) Work location: On-site employment