Job Summary: We are seeking a responsible individual with experience in restaurants or industrial cafeterias, flexible scheduling availability, and the ability to work as part of a team. Key Highlights: 1. Experience in the restaurant or industrial cafeteria sector 2. Valued ability to work as part of a team 3. Seeking a responsible individual with schedule availability * **MINIMUM AGE: 22 YEARS** * **MINIMUM EXPERIENCE: 1 YEAR** * **IN RESTAURANT OR INDUSTRIAL CAFETERIA** * **SCHEDULE AVAILABILITY** * **TEAMWORK** * **RESPONSIBLE** **WE OFFER WEEKLY SALARY $2,050 + WEEKLY TIPS $500 (APPROX.) + 1 DAILY MEAL** Job Type: Full-time Salary: Starting from $2,500.00 per week Work Location: On-site employment