Cook

Description

Job Summary: We are seeking a responsible and committed Cook C to join our kitchen team, supporting food preparation and maintaining cleanliness. Key Highlights: 1. Desirable experience in cooking and hygienic food handling 2. Ability to work under pressure and as part of a team 3. Collaborate in delivering efficient and high-quality service At Restaurante Las Mañanitas, recognized for its gastronomic excellence and high-quality service, we are looking for a responsible, committed, and team-oriented **Cook C** to join our kitchen team. **Requirements** * Minimum **6 months to 1 year** of kitchen experience (desirable). * Basic knowledge of **hygienic food handling**. * Ability to work **under pressure and as part of a team**. * **Flexible availability** (Monday through Sunday, with midweek days off and **rotating shifts**). * Service-oriented attitude, responsibility, and positive disposition. **Responsibilities** * Prepare food according to the restaurant's **standards and recipes**. * Perform basic kitchen tasks: **chopping, cutting, washing, portioning**, among others. * Maintain **cleanliness, order, and good practices** in the work area. * Comply with **hygiene, safety, and food safety** standards. * Assist with **receiving, organizing, and inventory control** of supplies. * Collaborate with the team to ensure **efficient and high-quality service**. **We Offer** * Biweekly base salary. * Punctuality and attendance bonuses. * Grocery vouchers. * Statutory benefits. * Tips. * Discounted staff cafeteria. **Are you interested?** Apply through this channel or schedule an interview. We would love to meet you and have you join our team! Employment type: Full-time, Indefinite-term Salary: $9,500\.00 \- $13,500\.00 per month Benefits: * Savings fund * Option for indefinite-term contract * Discounted staff cafeteria service * Free uniforms * Grocery vouchers Workplace: On-site employment