




Job Summary: We are seeking an experienced Bartender with expertise in cocktail preparation and bar management to prepare beverages, manage inventory, and maintain quality and hygiene standards. Key Highlights: 1. Experience in classic cocktail making and mixology 2. Bar management and inventory control 3. Beverage preparation and adherence to standards Requirements: * Minimum 1 year of bartender experience (mandatory) * Knowledge of classic cocktails and beverage preparation * Mixology * Bar management and supply control * Knowledge of hygienic handling of food and beverages * Flexible availability (rotating shifts) * Teamwork * Excellent personal presentation * Service-oriented attitude * Sense of urgency * Inventory management Responsibilities: * Prepare beverages according to recipes and standards * Control and manage bar inventory * Set up and clean the bar area * Restock supplies during service * Coordinate with floor staff regarding delivery times * Promote beverage sales * Maintain quality and hygiene standards * Assist with inventory counts and waste control Employment Type: Full-time, Probationary Period Contract Duration: 3 months Salary: $10,000\.00 per month Benefits: * Option for indefinite-term contract * Complimentary uniforms Education: * Completed secondary school (preferred) Work Location: On-site employment


