




Job Summary: Supervises and carries out the production of cold and hot foods, ensuring compliance with recipes, portion sizes, and hygiene standards to guarantee optimal and safe conditions for food preparation. Key Highlights: 1. Essential experience in hospitality/restaurant industry and personnel management 2. Supervision of food production and implementation of hygiene standards 3. Adherence to nutritional guidelines and recipes At the Mexican Football Federation, we are looking for your talent! **Chef de Partie / Supervising Chef** **Profile:** Bachelor’s degree completed in Gastronomy.\- Degree required **Applicants:** **This position is to cover activities at the High-Performance Center, adjacent to the Mexico-Cuernavaca toll booth.** **Experience:** Similar position in hospitality/restaurant industry is essential H Distinction Personnel management Recipe development and costing Minimum three years’ experience in a similar role **Responsibilities:** Supervises and carries out cold and hot line food production using the menu provided by the Nutrition Department. Maintains and supervises all kitchen work areas used during production, implementing the certified H Distinction procedure and applying good hygiene and food handling practices to guarantee optimal and safe conditions for food preparation. Upholds established instructions and ensures that shift personnel comply with portion sizes and recipes for the concentrated national team, supervising correct execution of each preparation and verifying adherence to nutritional guidelines. We Offer: Direct hiring. Benefits exceeding statutory requirements Location: This vacancy is located in the southern part of Mexico City, in the Tlalpan borough, at the CAR facilities. ***Are you interested in this position? Apply through this channel, or send your CV to the email address shown in the posting, indicating the job title in the subject line. Please don’t forget to share your salary expectations.*** ***At the FMF, we make no distinction whatsoever based on race, gender, social or economic status, sexual orientation, religion, sex, marital status, or any other factor that undermines human dignity; we are an inclusive organization and value talent wherever it may be found.*** Job Type: Full-time Salary: $13,320.88 \- $17,000.00 per month Benefits: * Salary increases * Savings fund * Free parking * Major medical expense insurance * Discounted cafeteria service * Grocery vouchers Education: * Completed bachelor’s degree (Mandatory) Work Location: On-site employment


