Kitchen Assistant

Description

Job Summary: We are seeking an organized, responsible individual with an interest in developing culinary skills to join our team as a Kitchen Assistant on a part-time basis. Key Highlights: 1. Continuous training 2. Excellent work environment 3. Opportunity for growth Kitchen Assistant (3 days per week) – Brutto Job Description At Brutto, we are looking for an organized, responsible individual with an interest in developing culinary skills to join our team as a Kitchen Assistant on a part-time basis (3 days per week). This position is ideal for those seeking to complement their current activities with experience in a dynamic professional environment. Main Responsibilities * Assist in basic food preparation (washing, cutting, portioning, and pre-preparation). * Maintain cleanliness and order in work areas, utensils, and equipment. * Assist in receiving and proper storage of supplies (FIFO). * Comply with hygiene and food safety standards. * Collaborate with the kitchen team to ensure service efficiency. Requirements * Prior kitchen experience (desirable but not mandatory). * Interest in learning and developing within the gastronomic field. * Responsibility, punctuality, and service-oriented attitude. * Ability to work collaboratively and under pressure. * Availability to work 3 days per week (PM shift). We Offer * Competitive salary (pro-rated based on days worked). * Continuous training. * Excellent work environment. * Opportunity for growth within the team. Employment Type: Full-time Salary: Up to $340.00 per day Benefits: * Employee discount * Company parking * Option for indefinite-term contract * Complimentary uniforms Work Location: On-site employment