Cook - Mixed

Description

Job Summary: We are seeking a responsible and formal candidate to prepare and serve food and beverages for hospitalized patients, with customer and staff service. Key Points: 1. Preparation and preparation of food and beverages for patients 2. Customer and staff service 3. Responsibility and formality Preparation and preparation of food and beverages for hospitalized patients. We seek candidates with time availability, customer and staff service, responsibility, formality, and good appearance.-Requirements- Minimum education: Upper secondary education - General High School 1 year of experience Age: between 29 and 50 years old Keywords: chef, cook