Chef

Description

Job Summary: We are seeking an experienced Chef to work under pressure, manage staff, control costs, and develop teams, with a focus on local ingredients and teamwork. Key Highlights: 1. Growth within Grupo Farrera Tourism Division 2. Staff Training and Development 3. Knowledge of Local Ingredients Chef (Experience Required) * Working under pressure * Staff management * Cost control * Inventory rotation * Staff training and development * Knowledge of local ingredients * Teamwork Benefits exceeding legal requirements, salary increases, growth within Grupo Farrera Tourism Division Employment Type: Full-time, Indefinite-term Salary: $10,500\.00 \- $12,000\.00 per month Benefits: * Salary increases * Employee discount * Discounts and preferential pricing * Option for indefinite-term contract * Dining service * Discounted dining service * Free uniforms * Additional vacation days or paid leave Experience: * Restaurant experience: 1 year (Mandatory) Work Location: On-site employment