Chef - Experienced

Description

Job Summary: We are seeking a passionate Chef to lead the team, oversee food preparation, and ensure dish quality at Stanleys Bar & Grill. Key Highlights: 1. Lead and motivate a kitchen team 2. Ensure dish quality and consistency 3. Passion for cooking and talent for creating delicious dishes We are looking for a Chef to join our team at Stanleys Bar & Grill. If you have a passion for cooking and a natural talent for creating delicious dishes, this is your opportunity. As Chef, you will be responsible for leading the kitchen, supervising food preparation, and ensuring the quality and consistency of our dishes. Additionally, you must be able to lead and motivate a team of cooks and kitchen assistants, ensuring all dishes are prepared efficiently and to the highest quality standards. Minimum requirements include professional culinary training and prior experience in a similar role. -Requirements- Minimum education: Higher education - Bachelor's degree 2 years of experience Age: 25 years or older Knowledge: Decision making, Food, Cooking, Food preparation, Staff supervision Keywords: cook