




Job Summary: We are seeking a responsible pastry chef to handle daily bakery product production, dessert decoration, inventory control, and workplace cleaning. Key Responsibilities: 1. Daily pastry production 2. Dessert decoration 3. Inventory control **REQUIREMENTS:** * High school diploma (preferred) * Must live near the workplace (maximum 1 hour commute) * **Proven experience in pastry (employment letter or recommendation letter required)** **RESPONSIBILITIES:** * Responsible for daily production (doughs, cookies, cakes, etc.) * Dessert decoration * Inventory control * Workplace cleaning **WE OFFER:** * $11,000 net monthly salary * Statutory benefits * Weekly payment * Productivity bonuses * Discounts and preferential pricing * Fixed day off Work schedule: Monday to Friday, 7:30 AM to 3:30 PM; Saturdays, 9:45 AM to 4:00 PM. **FIXED SHIFT.** Position type: Full-time Salary: $10,000.00 \- $11,500.00 per month Workplace: On-site employment


