




Position Summary: We are seeking a committed baker to join a growing team focused on producing bread with diverse dough types and production control. Key Highlights: 1. Experience in dough preparation, fermentation, and baking. 2. Clean, organized work with a focus on quality. 3. Production of bread using laminated doughs and brioche. We are looking for dedicated individuals eager to become part of this great family as bakers at one of our branches and contribute to the continuous growth of this outstanding company. **Requirements:** * Minimum 1 year of experience as a baker * Knowledge of dough preparation, fermentation, and baking * Clean, organized work with a focus on quality **Responsibilities:** * Production of bread using laminated doughs * Brioche doughs * Production control * Laminated doughs **We Offer:** * Starting salary of $12,000 per month * Statutory benefits * Free uniforms * Grocery vouchers * Attendance and punctuality bonus * Monthly performance bonus * Life insurance **Schedule:** Fixed shift Monday to Friday 7:00 AM to 3:30 PM; Saturday 8:00 AM to 1:30 PM; Sunday off. WORK LOCATIONS: LAS ÁGUILAS, ÁLVARO OBREGÓN ***If you are interested, apply through this channel or send your CV to:*** ***5630470997*** Salary: Starting from $12,000.00 per month Benefits: * Free uniforms Workplace: On-site employment


