Industrial Cafeteria Supervisor

Description

Position Summary: We are seeking an Industrial Cafeteria Supervisor to ensure proper operation, compliance with food safety standards, and staff training, while maintaining attention to customers and suppliers. Key Highlights: 1. Ensures the proper operation of the industrial cafeteria. 2. Leads supervision and training of operational staff. 3. Focused on food safety and budget management. **Industrial Cafeteria Supervisor** Requirements * Education: Bachelor's degree in Gastronomy, Nutrition, Food Engineering, or related field. * Minimum 1 year of experience as a supervisor in cafeterias. * Supervision and training of staff. Activities and Objectives * Supervise the proper operation of the cafeteria. * Focus on compliance with food safety and hygiene regulations. * Supervise and train operational staff. * Manage logs and reports. * Supervise the FIFO (First Expired, First Out) system. * Monitor budget compliance. * Control over time and quality. * Customer and supplier service. * Event organization. Competencies * Organized * Adherence to procedures * Goal-oriented work * Personnel management Employment Type: Full-time Available fixed shift: morning shift, 10-hour workdays, 5x2 schedule Salary: $11,000.00 - $13,000 per month (based on experience) Employment Type: Full-time Compensation: $12,000.00 - $13,000.00 per month Benefits: * Transportation assistance or service * Savings fund * Cafeteria service * Free uniforms * Grocery vouchers Work Location: On-site employment