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Te invitamos a vivir una gran experiencia laboral en nuestro hotel, donde cada día es una oportunidad para superar desafíos y crecer profesionalmente.\n\nREQUISITOS:\n\n\\*Secundaria terminada\n\n\\* Experiencia mínima de 6 meses como mesero en hoteles o restaurantes\n\n\\* También pueden aplicar Garroteros con más de 6 meses de experiencia que busquen crecimiento\n\n\\* Deseable MÁS NO OBLIGATORIO contar con inglés básico de servicio en el ámbito de alimentos y bebidas\n\n\\* Excelente atención y servicio a comensales en los centros de consumo\n\nINDISPENSABLE contar con Constancia de Situación Fiscal y número de seguro social y demás papelería para contratación\n\n\\* Gusto por hacer carrera en Alimentos y bebidas\n\n\\* Vivir cerca de la zona\n\n\\*Disponibilidad para rotar turnos de 6 am a 2 pm y de 2pm a 10 pm de lunes a domingo con y descanso preferentemente entre semana\n\nFUNCIONES:\n\n\\* Brindar servicio a comensales en los restaurantes del hotel\n\n\\* Sugerir y vender aperitivos y comidas a los clientes basados en el menú y los especiales.\n\n\\* Atender preocupaciones de los clientes y brindarles una experiencia gastronómica placentera.\n\n\\* Tomar cuentas y hacer cobros\n\nBENEFICIOS:\n\n\\* Contratación directa con la marca Marriott, líder mundial en hotelería\n\nSueldo total integrado: $10,698 brutos al mes, que se compone de la sig manera:\n\n\\* Sueldo base de $8698 brutos al mes\n\n\\* Bono mensual de $2000 brutos\n\n\\* PAGOS SEMANALES\n\nPRESTACIONES DE LEY:\n\n\\*Aguinaldo\n\n\\* Prima vacacional\n\n\\* Vacaciones\n\n\\* Prima dominical\n\n\\* Pago \\- reparto de utilidades\n\n\\* Cotización al 100% en seguro Social, Afore e Infonavit\n\n\\*Capacitación constante con valor curricular en distintivo H y hoteles cuatro diamantes\n\n\\* Contrato de planta o tiempo indeterminado desde el 3er mes\n\nBENEFECIOS SUPERIORES A LA LEY:\n\n\\* Atractivas Propinas quincenales variadas por niveles de ocupación\n\n\\* Posibilidad de propinas diarias por servicio\n\n\\* Servicio de comedor completamente gratuito.\n\n\\* Zapatos de trabajo gratis a partir del 3er mes\n\n\\* Hasta $5500 pesos para útiles escolares,\n\n\\* Cobertura de Gastos funerarios\n\n\\* Contrato de planta o tiempo indeterminado desde el 3er mes\n\n\\* Horarios rolados de 6am a 2pm y de 3 pm a 11pm de lunes a domingo con descanso entre semana\n\n\\* Plan de carrera y crecimiento en nuestros más de 150 hoteles\n\n\\* Descuentos con nuestras marcas y convenios\n\n\\*\\*\\*Personas interesadas postularse por este medio asegurándose de dejar sus datos de contacto actualizados\n\n\\*\\*\\* También puedes googlear el hotel y acudir directamente diciendo que vas de parte de Víctor Armendáriz\n\nEn Norte 19 Operadora de Hoteles fomentamos una cultura inclusiva. Valoramos y respetamos la diversidad y no hacemos distinciones por motivos de raza, origen étnico, edad, sexo, estado civil, ideología, opiniones políticas, nacionalidad, religión, orientación sexual, identidad o cualquier otra condición personal, física o social\n\nTipo de puesto: Tiempo completo, Por tiempo indeterminado\n\nSueldo: A partir de $10,698\\.00 al mes\n\nBeneficios:\n\n* Aumentos salariales\n* Ayuda o servicio de transporte\n* Bebidas gratis\n* Descuento de empleados\n* Descuentos y precios preferenciales\n* Días de maternidad superiores a los de la ley\n* Días por enfermedad\n* Horarios flexibles\n* Opción a contrato indefinido\n* Programa de referidos\n* Servicio de comedor\n* Uniformes gratuitos\n\nPregunta(s) de postulación:\n\n* ¿El sueldo y beneficios que ofrece esta vacante cubren realmente tus expectativas económicas actuales?\n* ¿Cuánta experiencia tienes como mesero o garrotero de restaurantes u hoteles?\n* ¿Dónde vives y a cuánto tiempo de distancia te queda la zona de trabajo?\n* ¿Cuentas con disponibilidad para rolar y cubrir los turnos asignados para este puesto?\n* ¿Aproximadamente de qué fecha es la última actualización de tu Constancia de Situación Fiscal?\n\nLugar de trabajo: Empleo presencial","price":"10,698 MXN/mes","unit":"per month","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1758793706000","seoName":"service-to-diners-in-luxury-hotel-restaurants","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/service-to-diners-in-luxury-hotel-restaurants-6384559447398712/","localIds":"162","cateId":null,"tid":null,"logParams":{"tid":"8ded6e93-585d-42fd-9932-d9263a7d300d","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Servicio a comensales en hotel de lujo","Experiencia mínima de 6 meses requerida","Sueldo base $8,698 brutos al mes"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Puerto Vallarta,Jalisco","unit":null}]},"addDate":1758793706827,"categoryName":"Personal de Bar y Bebidas","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"1261,1276,1333","location":"Púlpito 138, Zona Romántica, Emiliano Zapata, 48380 Puerto Vallarta, Jal., Mexico","infoId":"6384557747750712","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Bartender","content":"Si eres divertido te gusta el servicio hablas ingles y eres deportista esperamos que formes parte del equipo de The Tryst hotel, actualmente buscamos quien nos apoye desmpeñando puesto de bartender .\n\nTipo de puesto: Tiempo completo\n\nSueldo: A partir de $15,000\\.00 al mes\n\nBeneficios:\n\n* Apoyo para estudios\n* Opción a contrato indefinido\n* Uniformes gratuitos\n* Vacaciones adicionales o permisos con goce de sueldo\n* Vales de despensa\n\nLugar de trabajo: Empleo presencial","price":"15,000 MXN/año","unit":"per year","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1758793574000","seoName":"bartender","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/bartender-6384557747750712/","localIds":"162","cateId":null,"tid":null,"logParams":{"tid":"1082b892-26da-497f-8a99-13603a5d11cd","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Bartender position at The Tryst Hotel","Full-time with benefits","English speaking required"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Puerto Vallarta,Jalisco","unit":null}]},"addDate":1758793574042,"categoryName":"Personal de Bar y Bebidas","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"1261,1276,1333","location":"C. Juárez 538-C, Proyecto escola, Centro, 48300 Puerto Vallarta, Jal., Mexico","infoId":"6384557327104312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"COCINERO","content":"Cocinero – La Docena Oyster Bar (Puerto Vallarta, Malecón)\n\nEn **La Docena Oyster Bar**, reconocido dentro de los **50 Mejores Restaurantes de Latinoamérica**, buscamos un **Cocinero** con experiencia en preparación de **mariscos, barra fría (ostiones)** y **parrilla**.\n\n**Requisitos:**\n\n* Experiencia mínima de **6 meses** en cocina, preferente en mariscos, barra fría y parrilla.\n* Conocimientos en prácticas de higiene y seguridad alimentaria.\n* Actitud responsable, organizada y con disposición para aprender.\n* Trabajo en equipo y compromiso con la calidad.\n\n**Responsabilidades:**\n\n* Apoyar en la preparación y montaje de platillos de mariscos.\n* Elaborar parrilladas y trabajar en barra fría (ostiones, ceviches, etc.).\n* Mantener el área de trabajo limpia y ordenada.\n* Cumplir con los estándares de calidad y servicio de La Docena.\n\n**Ofrecemos:**\n\n* **Sueldo base de $9,500 a $10,000 mensuales**, según experiencia.\n* **Propinas promedio de $6,000 mensuales.**\n* **Ingresos totales estimados de $15,000 a 17,00 mensuales**\n* Prestaciones de ley\n* Comedor sin costo.\n* Capacitación continua y oportunidad de crecimiento en uno de los mejores restaurantes de Latinoamérica.\n\n**Zona de trabajo:** Malecón, Puerto Vallarta.\n\nTipo de puesto: Tiempo completo\n\nSueldo: $9,500\\.00 \\- $10,500\\.00 al mes\n\nLugar de trabajo: Empleo presencial","price":"9,500-10,500 MXN/mes","unit":"per 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operativos, inventarios y productividad del personal, manteniendo márgenes de rentabilidad establecidos.\n* Coordinar con cocina, bares, stewarding y banquetes para garantizar un flujo de servicio óptimo.\n* Gestionar quejas, solicitudes y comentarios de los huéspedes con empatía, eficacia y orientación a resultados.\n* Participar en el diseño y ejecución de estrategias de upselling, promociones y experiencias gastronómicas.\n* Supervisar la correcta implementación de normas de higiene, seguridad alimentaria y mantenimiento de las áreas de servicio.\n* Monitorear indicadores clave (ventas, costos, satisfacción, rotación, productividad) y generar reportes periódicos para la Gerencia de A\\&B.\n* Representar la imagen del restaurante en eventos, degustaciones o visitas de inspección.\n\nTipo de puesto: Tiempo completo\n\nSueldo: $45,000\\.00 al mes\n\nLugar de trabajo: Empleo presencial","price":"45,000 MXN/año","unit":"per year","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1762549223000","seoName":"restaurant-manager","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/restaurant-manager-6432630061824312/","localIds":"18","cateId":null,"tid":null,"logParams":{"tid":"0e11ba4c-bacb-442f-a03b-60c156bb7b32","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Supervise restaurant operations","Lead service team training","Ensure customer satisfaction","Manage costs and inventory","Coordinate with kitchen and banquet teams"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de 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La persona seleccionada colaborará con el bartender principal, asegurando un servicio rápido, ordenado y de calidad para nuestros clientes.\n\n**Responsabilidades:**\n\n* Apoyo en la **preparación de bebidas y cocteles** según las recetas y estándares de la empresa.\n* Mantener el **área de barra limpia y organizada**.\n* Reposición de insumos y control de inventario de bebidas y utensilios.\n* Colaborar en la atención a clientes, ofreciendo un servicio cordial y eficiente.\n* Apoyo en el montaje y desmontaje de la barra según el flujo de trabajo.\n* Cumplimiento de normas de **higiene y seguridad** en el área de trabajo.\n\n**Requisitos:**\n\n* Experiencia mínima de 6 meses a 1 año en puestos de barra o atención al cliente (deseable).\n* Conocimiento básico de **bebidas y cocteles**.\n* Capacidad para **trabajar en equipo** y bajo presión.\n* Actitud proactiva, responsable y con **orientación al servicio al cliente**.\n* Disponibilidad para **trabajar fines de semana y turnos rotativos**.\n\n**Ofrecemos:**\n\n* Sueldo competitivo más **propinas**.\n* **Prestaciones de ley**.\n* **Comedor de empleados, transporte y uniforme**.\n* Oportunidad de crecimiento profesional.\n* Buen ambiente laboral.\n\nJob Type: Full\\-time\n\nPay: $8,000\\.00 \\- $8,300\\.00 per month\n\nWork Location: In person","price":"8,000-8,300 MXN/mes","unit":"per month","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1762536043000","seoName":"auxiliar-de-barra-8300-propinas","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/auxiliar-de-barra-8300-propinas-6432461356825712/","localIds":"18","cateId":null,"tid":null,"logParams":{"tid":"f3243f84-96a5-4ca0-8879-a36603b59b47","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Competitive salary plus tips","Support in 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calidad y variedad de vinos del mundo, así como deleitar paladares con creaciones culinarias del Chef de la casa.\n\nEstamos en búsqueda de un **Gerente** de sucursal\n\n**Actividades principales:**\n\n* Atención a comensales\n* Supervisión de personal\n* Ventas\n* Administración del lugar\n* Manejo de caja y cuentas\n* Inventarios\n\n**Requisitos:**\n\n* Conocimiento en vino (preferentemente sommelier)\n* Disponibilidad para rolar turnos (12:30pm \\-08:30pm / 04:30pm \\- 12:30am)\n* Experiencia en giro restaurantero\n* Atención al cliente\n* Manejo de personal\n* Labor de venta\n* Inglés intermedio/avanzado\n\n**Ofrecemos:**\n\n* Sueldo base \\+ bonos \\+ propinas\n* Prestaciones de ley\n* Uniformes gratuitos\n* Capacitación\n* Buen ambiente laboral\n* Pago semanal\n\nTipo de puesto: Tiempo completo\n\nSueldo: $25,000\\.00 \\- $30,000\\.00 al mes\n\nBeneficios:\n\n* Opción a contrato indefinido\n* Uniformes gratuitos\n\nLugar de trabajo: Empleo presencial","price":"25,000-30,000 MXN/año","unit":"per year","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1762340611000","seoName":"manager-bar-restaurant-nvo-vallarta","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/manager-bar-restaurant-nvo-vallarta-6429959828774612/","localIds":"18","cateId":null,"tid":null,"logParams":{"tid":"0795fc69-861b-49e9-83dd-6d83962bd979","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Manage restaurant operations","Supervise staff and sales","Knowledge of wine preferred"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de 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más que eso. Desea aprender todos los trucos del oficio y ser el experto de la cocina. Cuando se una a nosotros, descubrirá que no hay límites para su creatividad o potencial. Lo motivamos a que crezca y se desafíe, ya que, cuando se esfuerza por alcanzar la excelencia, nos ayuda a ofrecer maravillosas experiencias de viaje.**Recompensas por el trabajo, beneficios para su estilo de vida**\nRecibirá apoyo dentro y fuera del lugar de trabajo a través de lo siguiente:\n* Descuentos para habitaciones de hotel, artículos de la tienda de regalos, alimentos y bebidas\n* Oportunidades de aprendizaje y desarrollo\n* Programas de reconocimiento\n* Programas de bienestar\n* Una administración motivadora\n* Colegas con espíritu de trabajo en equipo\n\n \n\n**El impacto que generará**Gracias a su compromiso por seguir un estándar culinario superior y a su atención en cada preparación, los huéspedes nos eligen a la hora de cenar. Al trabajar con un dedicado equipo de expertos, aprenderá algo nuevo todos los días, ya que trabajará con menús de estación nuevos y presentaciones únicas. Su trabajo arduo rendirá frutos cuando un plato que cuidadosamente ayudó a preparar deje a los huéspedes entusiasmados y ansiosos por regresar. \n\n**Lo que hará**\n* Preparar los ingredientes frescos para cocinar según las recetas o el menú\n* Cocinar alimentos y preparar productos del menú de calidad superior de manera oportuna\n* Probar los alimentos para garantizar que la preparación y la temperatura sean correctas\n* Usar los equipos de la cocina de manera segura y responsable\n* Garantizar la correcta higiene y limpieza de las superficies y los recipientes de almacenamiento\n\n\n**Lo que buscamos*** Extraordinarias habilidades de trabajo en equipo y atención al detalle\n* Actitud positiva y personalidad extrovertida\n* Experiencia previa en la cocina: considerada una gran ventaja\n\n\nEste puesto requiere la capacidad de mover y levantar hasta 25 libras (10 kg). También debe estar de pie, sentado o caminar durante períodos prolongados y debe garantizar un aspecto profesional con un uniforme limpio. Antes del empleo, le solicitaremos que realice un entrenamiento y una certificación sobre seguridad. \n\n**Explore nuestro enorme universo**\nTraiga sus talentos naturales y su pasión por los alimentos, y lo acogeremos en nuestra familia. Independientemente de su especialidad o sus antecedentes culinarios, ofrecemos grandes recompensas y oportunidades para mejorar sus habilidades. Trabajará estrechamente con un equipo de profesionales inspirados que lo motivarán e invitarán a contribuir. \n\n\nAPTITUDES DESEABLES \n\n\nEducación:Título de estudios secundarios o certificado equivalente de un programa de Desarrollo de Educación General \n\n \n\n(General Educational Development, GED). \n\n\nExperiencia laboral afín:Al menos 1 año de experiencia laboral afín. \n\n\nExperiencia como supervisor:No se requiere experiencia como supervisor. \n\n\nLicencia o certificación:Ninguna \n\n\n*En Marriott International, nos comprometemos a ofrecer igualdad de oportunidades, a hacer que todos se sientan bienvenidos y a facilitar el acceso a oportunidades laborales. Promovemos activamente un entorno en el que se valora y celebra la diversidad de orígenes de nuestros asociados. Nuestra gran fortaleza yace en la exquisita fusión de culturas, talentos y experiencias de nuestros asociados. Nos comprometemos a no discriminar por motivos de discapacidad, condición de veterano u otras características protegidas por la legislación vigente.*\nSt. Regis Hotels \\& Resorts, combinando el glamour atemporal con un espíritu de vanguardia, se compromete a brindar experiencias exquisitas en más de 50 hoteles y resorts de lujo en las mejores ubicaciones de todo el mundo. Comenzando con el debut del hotel St. Regis en Nueva York con John Jacob Astor IV a principios del siglo XX, la marca sigue comprometida con un nivel de servicio incondicional que se adelante a las necesidades de los huéspedes, ofrecido a la perfección por un equipo de amables anfitriones que combinan la sofisticación clásica con la sensibilidad moderna, así como el servicio de mayordomo exclusivo. Te invitamos a consultar las oportunidades de empleo en St. Regis. Al unirte a St. Regis, te unes a una cartera de marcas con Marriott International. **Estarás** donde puedes llevar a cabo tu mejor trabajo, **comenzarás** a cumplir tu propósito, **formarás parte** de un increíble equipo mundial y **te convertirás** en tu mejor versión.","price":"Salario negociable","unit":"per year","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1761198449000","seoName":"cook-iii","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/cook-iii-6415340153446712/","localIds":"18","cateId":null,"tid":null,"logParams":{"tid":"4198c0c9-e88f-4208-bc89-3761a95cec90","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Preparar ingredientes frescos según recetas","Cocinar alimentos de calidad superior","Mantener higiene y limpieza en la cocina"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Cruz de Huanacaxtle,Nayarit","unit":null}]},"addDate":1761198449488,"categoryName":"Personal de Bar y Bebidas","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"1261,1276,1333","location":"Jose Chavez 4, 63734 Cruz de Huanacaxtle, Nay., Mexico","infoId":"6415248606285112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Barista","content":"**Información Adicional** \n\n**Número de Trabajo**25164242 \n\n**Categoría de Trabajo**Alimentos y Bebidas \\& Gastronomía \n\n**Ubicación**Delta Hotels Riviera Nayarit An All\\-Inclusive Resort, Carretera Punta Mita Km 0\\.2, Cruz de Huanacaxtle Riviera Nayarit, Nayarit, México, 63734 \n\n**Horario**Tiempo Completo \n\n**¿Ubicado de forma remota?**N \n\n**Tipo de Posición** No\\-Gerencial \n\n**RESUMEN DEL PUESTO**\n\n \n\n\n\nPreparar pedidos de bebidas para los huéspedes según recetas especificadas utilizando sistemas de medición. Entregar, abrir y servir botellas de vino/champán. Preparar y mantener la limpieza y condiciones del bar, unidad de bar, mesas y otras herramientas. Preparar adornos frescos para las bebidas. Abastecer de hielo, cristalería y suministros de papel. Transportar suministros al área de preparación del bar. Lavar cristalería usada. Retirar objetos usados de la barra y mesas y colocarlos en el área designada. Anticipar y comunicar necesidades de reabastecimiento. Procesar todos los métodos de pago. Contar el efectivo al final del turno, completar informes de caja designados, resolver discrepancias, entregar recibos y asegurar el efectivo. Asegurar licores, cervezas, vinos, neveras, gabinetes y áreas de almacenamiento. Completar tareas de cierre.\n\n \n\n\n\nCumplir todas las políticas y procedimientos de seguridad y protección de la empresa; reportar accidentes, lesiones y condiciones de trabajo inseguras al gerente; completar entrenamientos y certificaciones de seguridad. Asegurar que el uniforme y la apariencia personal sean limpios y profesionales, mantener la confidencialidad de la información privilegiada y proteger los activos de la empresa. Dar la bienvenida y reconocer a todos los huéspedes según los estándares de la empresa, anticipar y atender las necesidades de servicio de los huéspedes y agradecerles con genuina apreciación. Hablar con otros usando un lenguaje claro y profesional. Desarrollar y mantener relaciones de trabajo positivas con otros, apoyar al equipo para alcanzar objetivos comunes y escuchar y responder adecuadamente a las preocupaciones de otros empleados. Asegurar el cumplimiento de las expectativas y estándares de calidad. Leer y verificar visualmente información en una variedad de formatos (por ejemplo, letras pequeñas). Permanecer de pie, sentado o caminando durante largos periodos o durante todo el turno laboral. Mover, levantar, cargar, empujar, jalar y colocar objetos que pesen menos o igual a 50 libras sin ayuda. Agarrar, girar y manipular objetos de diferentes tamaños y pesos, requiriendo habilidades motoras finas y coordinación mano-ojo. Desplazarse por espacios estrechos, confinados o elevados. Moverse sobre superficies inclinadas, irregulares o resbaladizas, así como subir y bajar escaleras y/o rampas de servicio. Alcanzar por encima de la cabeza y debajo de las rodillas, incluyendo agacharse, torcerse, jalar y flexionarse. Realizar otras tareas razonables según lo solicitado por los supervisores.\n\n \n\n\n\nCALIFICACIONES PREFERIDAS\n\n\nEducación: Diploma de escuela secundaria o equivalente G.E.D.\n\n\nExperiencia Laboral Relacionada: Al menos 1 año de experiencia laboral relacionada.\n\n\nExperiencia de Supervisión: Sin experiencia de supervisión.\n\n\nLicencia o Certificación: Ninguna\n\n \n\n\n\n*En Marriott International, estamos comprometidos a ser un empleador que ofrece igualdad de oportunidades, dando la bienvenida a todos y proporcionando acceso a oportunidades. Fomentamos activamente un entorno donde se valoran y celebran los antecedentes únicos de nuestros asociados. Nuestra mayor fortaleza radica en la rica combinación de culturas, talentos y experiencias de nuestros asociados. Estamos comprometidos a no discriminar ninguna base protegida, incluyendo discapacidad, condición de veterano u otra base protegida por la ley aplicable.*\n\n\nDelta Hotels ofrece una experiencia de viaje perfectamente integrada, cuidadosamente diseñada pensando en las necesidades esenciales del viajero frecuente moderno. Entregamos impecablemente los elementos clave que los huéspedes necesitan y trabajamos arduamente para eliminar todo lo que no necesitan. En Delta Hotels by Marriott, siempre somos cálidos, sabios y estar en control para que nuestros huéspedes puedan enfocarse en lo que más importa. Con una fuerte presencia en Canadá, el Reino Unido y Estados Unidos, Delta Hotels by Marriott está expandiéndose rápidamente en mercados de todo el mundo. Si disfrutas ofrecer un servicio significativo y enfocarte en los detalles que importan, te invitamos a explorar trabajos en Delta Hotels by Marriott. Al unirte a Delta Hotels, te unes a una cartera de marcas de Marriott International. **Sé** donde puedas hacer tu mejor trabajo, **comienza** tu propósito, **pertenecer** a un increíble equipo global y **conviértete** en la mejor versión de ti.","price":"Salario negociable","unit":"per year","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1761191297000","seoName":"barista","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-puerto-vallarta/cate-bar-beverage-staff/barista-6415248606285112/","localIds":"18","cateId":null,"tid":null,"logParams":{"tid":"88e42284-325f-46c7-8406-b8b35a480038","sid":"c8076411-f510-4d77-9ec2-69d708f5a501"},"attrParams":{"summary":null,"highLight":["Preparar pedidos de bebidas para los huéspedes","Mantener la limpieza del área del bar","Procesar pagos y gestionar tareas de 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