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Gestión de residuos y reciclables\n\nLavar, desinfectar y acomodar loza, cubiertos, cristalería y utensilios de cocina.\nMantener limpias las áreas de lavado, tarjas, trampas de grasa y pisos.\nApoyar en la limpieza general de cocina y áreas comunes.\nSeparar y manejar correctamente residuos y reciclables.\nInformar al Chef o encargado sobre faltantes, roturas o daños en loza y utensilios.\nApoyar en tareas básicas de cocina cuando se requiera (lavado de verduras, acomodo de insumos).\nTipo de puesto: Tiempo completo\nSueldo: $10,000\\.00 al mes\nBeneficios:\n* Servicio de comedor\n* Uniformes gratuitos\nLugar de trabajo: Empleo presencial","price":"10,000 $MXN/mes","unit":"per month","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1769700646422","seoName":"lava+loza","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-el-salto/cate-teaching-vocational/lava%2Bloza-6524168274201712/","localIds":"44","cateId":null,"tid":null,"logParams":{"tid":"266c14e9-8dd4-40f5-81f1-ed82fea6e3f2","sid":"34496c64-f196-4811-bdcc-f4c65426b4df"},"attrParams":{"summary":null,"highLight":["Mantenimiento de la higiene en cocina","Apoyo en tareas básicas de cocina","Gestión de residuos y reciclables"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Guadalajara,Jalisco","unit":null}]},"addDate":1769700646422,"categoryName":"Enseñanza - Vocacional","postCode":null,"secondCateCode":"education-training","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"reportStatus":null,"fontColor":null,"isFavorite":false},{"category":"1261,1271,1649","location":"Salmón 2921, Loma Bonita, 45088 Zapopan, Jal., Mexico","infoId":"6522093120742512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Asesor de Inscripciones","content":"Resumen del Puesto:\nBuscamos profesionales de ventas disciplinados y orientados a resultados para atender, convencer y cerrar ventas con prospectos interesados.\n\nPuntos Destacados:\n1. Oportunidad de aumentar ingresos por desempeño\n2. Estabilidad y crecimiento real\n3. Equipo que reconoce y paga tu desempeño\n\nAdmision Ventas en Linea\nDescripción del puesto:\nSi necesitas aumentar tus ingresos y buscas una vacante donde realmente puedas ganar más por tu desempeño, esta oportunidad es para ti. Estamos contratando a personas con enfoque total en ventas, disciplina y hambre de resultados.\n**Zona de trabajo:** Cerca de Plaza del Sol, Guadalajara (Presencial ) \n**Horarios disponibles:** 9 a 6 pm lunes a viernes , sabados de 9 a 2 pm\n**Ingresos:**\n* Sueldo base mensual: 11,680\n* Comisiones sin límite\n* Pagos puntuales y garantizados\n**Lo que harás:**\n* Atender y convencer a prospectos previamente interesados.\n* Dar seguimiento, presentar alternativas y cerrar ventas.\n* Mantener actualizada la información en CRM.\n* Cumplir metas semanales y mensuales.\n**Este trabajo es para ti si:**\n* Tienes experiencia en ventas y sabes trabajar bajo metas.\n* Buscas ingresos más altos que un sueldo tradicional.\n* Necesitas una vacante donde tu esfuerzo se traduzca directamente en dinero.\n* Te gusta persuadir, negociar y cerrar.\n**Requisitos:**\n* Experiencia mínima de 1 año en ventas o atención a clientes.\n* Facilidad de palabra y manejo de objeciones.\n* Disponibilidad para elegir turno matutino o vespertino.\n**Ofrecemos:**\n* Comisiones sin tope desde el primer mes.\n* Sueldo base competitivo.\n* Estabilidad y crecimiento real.\n* Zona estratégica con alta afluencia de prospectos.\nSi buscas un lugar donde puedas generar ingresos superiores de manera constante, postúlate y únete a un equipo que reconoce y paga tu desempeño.\nTipo de puesto: Tiempo completo\nTipo de puesto: Tiempo completo\nSueldo: $11,680\\.00 al mes\nBeneficios:\n* Apoyo para estudios\n* Opción a contrato indefinido\n* Uniformes gratuitos\nLugar de trabajo: Empleo presencial","price":"11,680 $MXN/mes","unit":"per month","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1769538525058","seoName":"Asesor+de+Inscripciones","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-el-salto/cate-teaching-vocational/asesor%2Bde%2Binscripciones-6522093120742512/","localIds":"80","cateId":null,"tid":null,"logParams":{"tid":"92bff45b-4661-475d-90f1-b8abd1687eec","sid":"34496c64-f196-4811-bdcc-f4c65426b4df"},"attrParams":{"summary":null,"highLight":["Oportunidad de aumentar ingresos por desempeño","Estabilidad y crecimiento real","Equipo que reconoce y paga tu desempeño"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Zapopan,Jalisco","unit":null}]},"addDate":1769538525058,"categoryName":"Enseñanza - Vocacional","postCode":null,"secondCateCode":"education-training","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"reportStatus":null,"fontColor":null,"isFavorite":false},{"category":"1261,1271,1649","location":"Av Guadalupe 1583B, Chapalita Oriente, 45040 Zapopan, Jal., Mexico","infoId":"6522092057715412","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Cocinero turno de cierre Chapalita","content":"Resumen del Puesto:\nBuscamos a un apasionado por el servicio al cliente para un puesto en cocina enfocado en la preparación de alimentos fríos y gestión de insumos en un ambiente dinámico.\n\nPuntos Destacados:\n1. Ambiente dinámico y enfocado en el sabor del mar.\n2. Preparación de alimentos y montaje (solo barra fría).\n3. Manejo de mariscos y control de insumos.\n\n¿Te apasiona el servicio al cliente y disfrutas trabajar en un ambiente dinámico junto al sabor del mar? \n1000 Caguamas te está buscando ¡Esta es tu oportunidad! \n**Lugar:** Chapalita\n**Ofrecemos:**\n· Prestaciones de Ley (IMSS, INFONAVIT, aguinaldo)\n. Turno de 8 horas\n· Sueldo semanal base 2,560\\.00 \\+ propinas diarias. ($2,300\\- $2,400 en promedio semana solo propinas)\n. Propinas en tronco común\n. 1 comida diaria\n. Descuentos en sucursal\n. $50 apoyo en transporte\n**Horario:** martes a domingo de 4:00 pm a 12:00 am\n**Actividades:**\n· Preparación de Alimentos y montaje (Aguachiles, salsas, etc.). **(SOLO BARRA FRIA)**\n. Generar producción.\n· Limpieza de su área de trabajo.\n· Control de Insumos.\n· Lavar loza.\n**Requisitos:**\n· Conocimientos sobre el uso de utensilios, porciones, manejo de mariscos, etc.\n· Experiencia mínima 6 meses en cocina\n* Interesados enviar CV o solicitud al **WHATSAPP 33 19 51 69 33**\nTipo de puesto: Tiempo completo, Por tiempo indeterminado\nSueldo: $3,500\\.00 \\- $3,800\\.00 a la semana\nBeneficios:\n* Uniformes gratuitos\nLugar de trabajo: Empleo presencial","price":"3,500-3,800 $MXN/mes","unit":"per month","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1769538442008","seoName":"chef-closing-shift-chapalita","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-el-salto/cate-teaching-vocational/chef-closing-shift-chapalita-6522092057715412/","localIds":"80","cateId":null,"tid":null,"logParams":{"tid":"e43173e1-a3dc-40d3-b324-6ffb187ba75f","sid":"34496c64-f196-4811-bdcc-f4c65426b4df"},"attrParams":{"summary":null,"highLight":["Ambiente dinámico y enfocado en el sabor del mar.","Preparación de alimentos y montaje (solo barra fría).","Manejo de mariscos y control de insumos."],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Zapopan,Jalisco","unit":null}]},"addDate":1769538442008,"categoryName":"Enseñanza - Vocacional","postCode":null,"secondCateCode":"education-training","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"reportStatus":null,"fontColor":null,"isFavorite":false},{"category":"1261,1271,1649","location":"C. San Francisco 1990, Las Puertas, 45420 Tonalá, Jal., Mexico","infoId":"6522091591040312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Chef","content":"Resumen del Puesto:\nSe busca Chef para comedor interno con calidez, que prepare menús, controle inventario y maneje normas de seguridad e higiene de alimentos.\n\nPuntos Destacados:\n1. Atención y servicio con calidez\n2. Preparación de menús semanales\n3. Control de inventario y normas de higiene\n\nEmpresa dedicada a la elaboración de empaques solicita Chef para su comedor interno\nSe requiere una persona que nos brinde atención y servicio con calidez, que nos ayude en la preparación de los menús semanales y que sepa controlar su inventario, maneje normas de seguridad, higiene e inocuidad de los alimentos, el horario es de lunes a viernes de 8 am a 6 pm, somos al rededor de 50 personas en la empresa y nos ubicamos en carr libre a Zapotlanejo casi cruce con Arroyo de en medio, ofrecemos sueldo inicial de $13,650 mensual (pago quincenal) \\+ $1,005 de vales de despensa al mes y prestaciones de ley\nTipo de puesto: Tiempo completo\nSueldo: $13,650\\.00 al mes\nBeneficios:\n* Opción a contrato indefinido\n* Vales de despensa\nLugar de trabajo: Empleo presencial","price":"13,650 $MXN/año","unit":"per year","currency":null,"company":"Indeed","language":"es","online":1,"infoType":1,"biz":"jobs","postDate":"1769538405550","seoName":"Chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/es/city-el-salto/cate-teaching-vocational/chef-6522091591040312/","localIds":"13","cateId":null,"tid":null,"logParams":{"tid":"5f467103-b36c-4e7b-a0d6-1766c6b3e39f","sid":"34496c64-f196-4811-bdcc-f4c65426b4df"},"attrParams":{"summary":null,"highLight":["Atención y servicio con calidez","Preparación de menús semanales","Control de inventario y normas de higiene"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Tipo de empleo","value":"Tiempo completo","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Modalidad de trabajo","value":"Presencial","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Tonalá,Jalisco","unit":null}]},"addDate":1769538405550,"categoryName":"Enseñanza - Vocacional","postCode":null,"secondCateCode":"education-training","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"reportStatus":null,"fontColor":null,"isFavorite":false},{"category":"1261,1271,1649","location":"Heroico Colegio Militar 333, Reforma, 44450 Guadalajara, Jal., Mexico","infoId":"6519240824230712","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Supervisor de Cocina","content":"Resumen:\nUn Chef Adjunto Júnior contribuye a la creación del menú, gestiona y entrena a la brigada de cocina, y supervisa los controles de costos alimentarios para garantizar una excelente experiencia para los huéspedes.\n\nAspectos destacados:\n1. Contribuir a la creación del menú y gestionar la brigada de cocina\n2. Garantizar la consistencia en la calidad de los platos y gestionar los controles de costos alimentarios\n3. Apoyar los estándares de la marca mediante la formación y evaluación del equipo\n\nSupervisor de Cocina\nUn Chef Adjunto Júnior es responsable de contribuir a la creación del menú y de gestionar y entrenar a la brigada de cocina para ofrecer una excelente experiencia a huéspedes y miembros, mientras gestiona los controles de costos alimentarios. \n \n \n**¿Qué haré?** \nComo Chef Adjunto Júnior, usted será responsable de contribuir a la creación del menú y de gestionar y entrenar a la brigada de cocina para ofrecer una excelente experiencia a huéspedes y miembros. Asimismo, se le requerirá gestionar los controles de costos alimentarios. En concreto, deberá desempeñar las siguientes tareas con los más altos estándares:\n* Contribuir a la creación del menú\n* Gestionar y entrenar eficazmente a la brigada de cocina para garantizar un equipo bien organizado y motivado\n* Garantizar en todo momento la consistencia en la calidad de los platos\n* Gestionar las relaciones con los clientes cuando sea necesario, en ausencia del Chef Adjunto Júnior\n* Garantizar que los recursos satisfagan las necesidades empresariales mediante la gestión eficaz de los turnos laborales\n* Apoyar los estándares de la marca mediante la formación y evaluación de su equipo\n* Gestionar los controles de costos alimentarios para contribuir a los ingresos de Alimentos y Bebidas\n* Conocimiento de las actividades en otros departamentos y sus implicaciones\n* Garantizar el cumplimiento de las normas de higiene alimentaria y de salud y seguridad\n**¿Qué buscamos?**\n \nUn Chef Adjunto Júnior que trabaje para las marcas Hilton siempre actúa en nombre de nuestros huéspedes y colabora con otros miembros del equipo. Para desempeñar con éxito este puesto, debe mantener la actitud, los comportamientos, las habilidades y los valores que se indican a continuación:\n* Experiencia sólida como Chef de Partie o como Chef Adjunto Júnior anteriormente\n* Enfoque creativo hacia la cocina\n* Excelentes habilidades de supervisión\n* Actitud positiva\n* Buenas habilidades comunicativas\n* Compromiso con la prestación de un servicio al cliente de alto nivel\n* Excelentes estándares de presentación personal\n* Excelentes habilidades de planificación y organización\n* Disposición para aprender\nSería una ventaja en este puesto demostrar las siguientes capacidades y distinciones:\n* Cualificaciones pertinentes para el puesto\n* Capacidad para trabajar en diversos turnos, incluidos fines de semana, jornadas diurnas, vespertinas y nocturnas\n \n \n \n**¿Cómo será trabajar para Hilton?**\n \nHilton es la empresa líder mundial en el sector de la hostelería, abarcando desde lujosos hoteles y resorts de servicio completo hasta suites para estancias prolongadas y hoteles de precio medio. Durante casi un siglo, Hilton ha ofrecido a viajeros de negocios y turistas los mejores alojamientos, servicios, comodidades y relación calidad-precio. Hilton se compromete a continuar su tradición de brindar experiencias excepcionales a los huéspedes en todas sus marcas globales. Nuestra visión «llenar la tierra con la luz y el calor de la hospitalidad» nos une como equipo para crear experiencias notables de hospitalidad en todo el mundo cada día. 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