cook

Description

Job Summary: A growing restaurant is seeking a Cook for production with experience in professional kitchens and knowledge of cold and hot lines to prepare and execute recipes. Key Highlights: 1. Previous experience as a cook or advanced kitchen assistant 2. Knowledge of hygienic food handling 3. Opportunity for growth within the kitchen **Position: Cook (Production)** **Salary: $12,000 net monthly** A growing restaurant is seeking a **Cook for the production area**, with prior experience in professional kitchens and knowledge of **cold line and hot line**. **Requirements:** * Prior experience as a cook or advanced kitchen assistant in a restaurant. * Experience working in **production, cold line, and hot line**. * Knowledge of hygienic food handling. * Ability to work with recipes and standards. * Organization and speed in the kitchen. * Availability to work as part of a team and follow production processes. **Main Responsibilities:** * Preparation of ingredients and kitchen production. * Assistance in preparing base preparations for service. * Execution of recipes according to restaurant standards. * Support on cold and hot lines as operational needs require. * Maintaining order, cleanliness, and proper food handling. **We Offer:** * Salary of **$12,000 net monthly**. * Job stability. * Positive work environment. * Opportunity for growth within the kitchen. If you are interested in this position, **please send your CV**. Job Type: Full-time Salary: $12,000\.00 \- $14,000\.00 per month Work Location: On-site employment