Bakery Product Development Technician

Description

Job Summary: Supports the development of new bakery products, validating their performance during processing and recording test results. Key Highlights: 1. Support in the development of new products and recipe adjustments. 2. Validation of product behavior at various stages. 3. Collaboration in defining operational parameters. **RH Digital Sonora is seeking a Bakery Product Development Technician in Hermosillo, Sonora** ---------------------------------------------------------------------------------------------- Position: "Product Development Technician" Work Location: Sahuaro Neighborhood, Hermosillo, Sonora. (Behind Ley Sahuaro) Schedule: Monday to Saturday, 8:00 a.m. to 4:00 p.m. Education: Food Engineering, Gastronomy, or related field. Key responsibilities include: * Supporting pilot testing of new products and recipe adjustments. * Validating product behavior during processing (mixing, baking, decorating, preservation). * Recording test results (times, yields, variations). * Identifying deviations and documenting necessary adjustments during development. * Conducting cycle time measurements for new products or process improvements. * Supporting the definition of operational parameters (times, temperatures, equipment configurations). * Supporting updates to the oven Home Base database focused on products. * And other duties. **Desired Education Level:** Higher education \- degree holder **Desired Experience Level:** Entry Level **Departmental Function:** Manufacturing / Operations **Industry:** Food and Beverage **Skills:** * commitment * attention to detail * teamwork *This vacancy originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=6a0b84773900003800711092\&source\=indeed*