**Food Quality and Hygiene Coordinator – H Certification** At Tabares Comedores, a leading company in industrial dining services, we are seeking your talent—join us and continue growing professionally. **We offer a salary of $13,050 + bonus** In addition, you will receive: * Weekly payments * Statutory benefits * Free meals and transportation support * Uniforms * Free meals **Are you interested in our offer? You only need:** * Minimum 1–3 years of experience as a supervisor or team leader in an industrial kitchen or dining facility. * Knowledge of hygienic food handling (NOM-251, Good Manufacturing Practices) * Experience supervising staff and leading teams * Ability to organize shifts, production schedules, and service timing. **Your objective:** Ensure the efficient and continuous operation of the dining facility by supervising personnel, food preparation and service processes, compliance with hygiene and food safety standards, and proper use of supplies—to guarantee quality, food safety, and customer satisfaction. **Do you meet these requirements? Join us and contribute to excellence in the food service industry.**