KITCHEN STAFF

Description

Job Summary: We are seeking Kitchen Staff for food preparation and cooking, area organization, cleaning, and compliance with food hygiene and safety standards. Key Responsibilities: 1. Food preparation and cooking 2. Assistance in organizing the area 3. Compliance with hygiene and safety standards Job Posting KITCHEN STAFF Location: Saltillo, Coahuila Company: HOTEL MISIÓN EXPRESS Posted on May 5, 2026 Valid until May 19, 2026 accessible\_forward We welcome applicants with disabilities Net Monthly Salary $10,000\.00 Apply Folio: 21127140 Description FOOD PREPARATION AND COOKING, ASSISTANCE IN ORGANIZING THE AREA, CLEANING OF UTENSILS AND SURFACES, AND COMPLIANCE WITH FOOD HYGIENE AND SAFETY STANDARDS Requirements * Required education level: High school or vocational training * Academic status: Diploma or certificate * Experience: 2 \- 3 years as KITCHEN STAFF * Knowledge(s) and tool(s): + MEXICAN CUISINE + FOOD HYGIENE AND SAFETY * Language(s): + None * Skill(s) and competency(ies): + Customer orientation + Teamwork + Proactivity + Problem analysis and resolution + Commitment + Stress tolerance + Work quality + Results orientation + Strategic planning * Candidate availability: + No travel required Schedule Some days Full-time 06:00 \- 14:00 Schedule clarification: AVAILABILITY TO ROTATE SHIFTS FROM 15:00 TO 23:00 HRS. WEEKDAY REST. Functions and Activities * FOOD PREPARATION AND COOKING, AND ASSISTANCE IN ORGANIZING THE AREA. The company offers * BASE SALARY * STATUTORY BENEFITS * STAFF DINING FACILITY * DISCOUNT FOR STAFF USE OF HOTEL FACILITIES * TIPS PER EVENT * PROFESSIONAL AND CAREER GROWTH * INDEFINITE-TERM CONTRACT Recruitment Process * CALL TO SCHEDULE AN INTERVIEW APPOINTMENT * Start date of your recruitment process: May 5, 2026 * Recruitment process duration: 1 Week