Skills: mise en place (“setting in place” or having everything organized before starting), culinary techniques. At Café Místico, we create experiences that integrate conscious gastronomy, wellness, and purpose. We seek individuals passionate about cooking, organization, and service, who enjoy working in a harmonious and meaningful environment. Responsibilities * Preparation of breakfasts and dishes from the Café Místico menu * Recipe execution, portioning, and presentation * Support in mise en place and inventory control * Maintaining cleanliness, order, and hygiene in the kitchen * Compliance with safety and hygiene regulations (NOM) * Teamwork with chef and food & beverage manager Requirements * Age: 25 to 45 years old * Minimum 2 years’ experience as a cook * Basic knowledge of healthy or contemporary cuisine * Strong time management and organizational skills * Service-oriented attitude and sense of responsibility Desirable Skills * Skills: mise en place (“setting in place” or having everything organized before starting), culinary techniques * Discipline and focus on quality * Ability to work under pressure * Passion for conscious and healthy cooking * Orderliness, cleanliness, and attention to detail Salary range: $14,000 to $16,000 MXN monthly, depending on experience * Performance bonus * Statutory benefits * Ongoing training Position type: Full-time Salary: $14,000.00 – $16,000.00 per month Benefits: * Option for indefinite-term contract * Free uniforms Workplace: On-site employment