




Job Summary: We are seeking a responsible and organized cook with experience in preparing meals for a corporate cafeteria, ensuring quality and hygiene. Key Responsibilities: 1. Daily food preparation for staff 2. Inventory control and management of supplies 3. Kitchen area cleaning and organization **Cook for Corporate Cafeteria** **Location:** Santa Martha Acatitla Norte, Iztapalapa **Salary:** 2,700 MXN per week **Job Description** We are looking for a responsible, organized, and experienced cook to prepare meals in the company cafeteria, ensuring quality and hygiene. **Main Responsibilities** * Daily food preparation for staff * Inventory control and management of supplies * Kitchen area cleaning and organization * Compliance with food hygiene and safety standards **Requirements** * Proven experience as a cook * Responsible, punctual, and organized * Preferably residing near the location **We Offer** * Statutory benefits * Punctuality bonus * Cafeteria service * Uniforms * Job stability * Possibility of an indefinite-term contract **Contact:** WhatsApp: 55 29121223 / 55 40131491 Office phone: 55 57339915 **Working Hours** Monday to Friday 8:00 AM to 6:30 PM 1-hour lunch break **Job Type:** Full-time **Workplace:** On-site employment Job Type: Full-time Salary: Starting from $2,700.00 per week Benefits: * Cafeteria service * Free uniforms Experience: * five: 3 years (Preferred) Workplace: On-site employment


