Chef A

Description

Job Summary: Chef A responsible for the preparation, cooking, and presentation of high-quality food for events, ensuring compliance with hygiene, safety, and service standards, and customer satisfaction. Key Highlights: 1. Preparation and presentation of high-quality food for events 2. Training of assistants in cooking techniques and quality standards 3. Collaboration in menu creation and updating, as well as inventory management HOTEL DEL GOBERNADOR IS SEEKING: Chef A **JOB OBJECTIVE** To prepare, cook, and present high-quality food for events, complying with the company's established hygiene, safety, and service standards. Ensuring attention to detail, flavor, and texture of dishes to meet customer satisfaction and event requirements. **RESPONSIBILITIES AND DUTIES** * Ingredient preparation: Washing, peeling, chopping, and cutting ingredients to have everything ready before cooking begins. Marinating, seasoning, and portioning ingredients according to recipes. * Cooking food using specific techniques (frying, roasting, boiling, baking, etc.). * Monitoring cooking times and temperatures to ensure each dish reaches its optimal point. * Plating food attractively and systematically for an appealing presentation. * Decorating and adding final touches to each dish before serving. * Verifying freshness and quality of ingredients prior to use. * Organizing workstations and kitchen equipment to ensure efficient workflow. * Training assigned assistants in cooking techniques, cooking times, and area-specific quality standards. * Collaborating in menu creation and updating. * Adjusting recipes and portions based on ingredient availability (according to season) and customer demand. * Reviewing and controlling food and supply inventory. * Collaborating and communicating with other team members (servers, assistants, chef) to coordinate service timing. * Adapting to workload during peak hours and managing stress during such periods. * Applying cleaning and disinfection practices in the work area and on kitchen utensils. * Complying with health, hygiene, and food safety regulations, as well as proper use of personal protective equipment. Note: You may contact us at 9993932409 or send your CV to rechum@gobernadormerida.com.mx Employment Type: Indefinite-term position Salary: Starting from $13,000.00 per month Benefits: * Employee discount * Company parking * Option for indefinite-term contract * Life insurance * Dining facility * Free uniforms Work Location: On-site employment