Description
Job Offer
Cook B
Location: Los Cabos, Baja California Sur
Company: HOTEL MARQUIS LOS CABOS
Posted on May 25, 2026
Valid until May 31, 2026
Net monthly salary
$10,600\.00 \- $14,000\.00
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Reference number:
21142289
Description
Responsible for serving food to guests, performing basic production tasks, and cleaning the work area.
Requirements
* Required education level: Junior high school / technical junior high
* Experience: 6 months \- 1 year as Cook B
* Knowledge(s) and tool(s):
+ Food hygiene and safety standards
+ Knowledge of basic cooking techniques
+ Identification and handling of ingredients
* Language(s):
+ English \- Basic
* Skill(s) and competency(ies):
+ Continuous learning
+ Commitment
+ Critical thinking
+ Proactivity
+ Work quality
+ Teamwork
+ Creativity and innovation
+ Results orientation
* Candidate availability:
+ Travel is not required
Schedule
Some days
Full-time
07:00 \- 15:00
Schedule clarification: Salary and work schedule discussed during interview
Functions and activities
* Cook food using appropriate techniques such as boiling, frying, roasting, baking, grilling, or steaming, following established procedures and timing.
* Cut, peel, chop, wash, and organize ingredients according to instructions from the head chef or standard recipes.
* Cook and prepare dishes or components of dishes according to recipes
The company offers
* Statutory benefits
* Uniform
* Indefinite-term employment contract
Recruitment process
* Interview \- Office hours
* Start date of your recruitment process: May 25, 2026
* Recruitment process duration: 1 week