Job Summary: We are seeking a responsible cook in charge of the production and preparation of hot kitchen food, with a focus on hygienic handling and cleanliness of the work area. Key Points: 1. Hygienic handling and process monitoring during food preparation 2. Preparation of hot kitchen food 3. Responsible for input production and inventory control **POSITION: COOK** **RESPONSIBILITIES:** * Proper use of equipment and utensils. * Hygienic handling of food. * Responsible for input production. * Following food processes and handling procedures. * Preparation of hot kitchen food. * Cleaning of the work area and utensils. * Monthly inventory & weekly production planning. **REQUIREMENT:** **Experience: VERIFIABLE** If you are interested, please present yourself directly with complete basic documentation at: **Real Mayorazgo 130, Xoco, Benito Juárez, 03330 Ciudad de México (LIVERPOOL MITIKAH) FOR INTERVIEW between 11:00 and 13:00 with Karla Mayorga or Guillermo Hernández OR attach your CV TO 56\-19\-96\-53\-06** Job Type: Full-time Salary: Starting from $11,195\.00 per month Benefits: * Grocery vouchers Workplace: On-site employment