BUTCHER - MEAT CUTTER SJC

Description

Position Summary: We are seeking an experienced Butcher-Meat Cutter to cut, debone, and fillet meats while maintaining quality and hygiene standards. Key Highlights: 1. Professional development opportunities. 2. A safe and respectful work environment. 3. Ongoing training. DESCRIPTION Join our team at Grupo Bafar as a Butcher \- Meat Cutter! Grupo Bafar, a leader in the food industry, is looking for passionate and experienced talent to join our team as a Butcher \- Meat Cutter. If you have a vocation for cutting and preparing meats and seek a professional, dynamic work environment, this opportunity is for you. **Key Responsibilities:** * Cut, debone, and fillet various cuts of meat (beef, pork, chicken, etc.) according to quality standards and customer specifications. * Handle and maintain cutting tools and work equipment (knives, saws, cutting boards, etc.) in optimal condition. * Ensure freshness and quality of meat products at all times. * Guarantee compliance with hygiene and sanitation regulations in the work area. * Participate in receiving and storing raw materials, verifying quality and quantity. * Assist in preparing meat products for display and sale. * Maintain a clean and orderly work environment. * Collaborate with the team to achieve production and service goals. * Identify and report any irregularities in product or process. * Advise customers on different cuts and products, if applicable at point of sale. **Requirements:** * Minimum 2 years’ verifiable experience as a butcher or meat cutter. * In-depth knowledge of various meat cuts (beef, pork, chicken, etc.). * Proficiency in handling knives and other cutting tools. * Knowledge of deboning, filleting, and portioning techniques. * Commitment to quality and hygiene in food handling. * Ability to work effectively in a team and under pressure. * Proactive and responsible attitude. * Availability to work scheduled shifts. * *Preferred:* Knowledge of vacuum packaging and labeling. **We Offer:** * Competitive salary. * Benefits exceeding statutory requirements. * Professional development opportunities. * A safe and respectful work environment. * Ongoing training. If you meet the profile and are ready to join an industry-leading company, we invite you to become part of Grupo Bafar. We look forward to your application! REQUIREMENTS **Requirements:** * Minimum 2 years’ verifiable experience as a butcher or meat cutter. * In-depth knowledge of various meat cuts (beef, pork, chicken, etc.). * Proficiency in handling knives and other cutting tools. * Knowledge of deboning, filleting, and portioning techniques. * Commitment to quality and hygiene in food handling. * Ability to work effectively in a team and under pressure. * Proactive and responsible attitude. * Availability to work scheduled shifts. * *Preferred:* Knowledge of vacuum packaging and labeling.