Kitchen Supervisor

Description

Job Summary: We are seeking a kitchen leader to supervise the team, control quality and supplies, plan menus, and ensure profitability and sanitary standards. Key Responsibilities: 1. Leads and coordinates kitchen staff. 2. Ensures food quality, presentation, and hygiene. 3. Collaborates in menu design and updates. Join the **Paceños Family** — we work together as a team with a sense of urgency. We are looking for a leader who will guide us and help unlock our full potential while experiencing the 2026 World Cup with us. Main Responsibilities * **Team Supervision**: Directs and coordinates kitchen staff, assigns tasks, and monitors performance according to established standards. * **Quality Control**: Ensures dishes are prepared according to the establishment’s standards and recipes regarding flavor, presentation, and hygiene. * **Supply Management**: Controls inventory of raw materials, places orders with suppliers, and manages the food storage area. * **Menu Planning**: Collaborates in designing and updating menus based on seasonality, ingredient availability, costs, and special events. * **Cost Control**: Monitors efficient use of ingredients to prevent waste and maintain profitability through the FIFO system. * **Sanitary Compliance**: Ensures the kitchen operates in accordance with food hygiene and safety regulations. * **Training**: Trains and mentors new or developing staff. **Required Profile** * Education in gastronomy, culinary arts, or related field (technical or bachelor’s degree). * Minimum 2–4 years of kitchen experience, including supervisory experience. * Knowledge of culinary techniques, portion control, recipe costing, and personnel management. * Leadership skills, ability to work under pressure, and strong organizational capacity. * Familiarity with food safety standards. * Ability to train and direct staff. **Key Skills** * Leadership and effective communication * Quick decision-making * Culinary creativity * Discipline and punctuality * Prevention over correction We are at the epicenter of the 2026 World Cup — if you’re interested, apply now and we’ll contact you. Salary: $12,000.00 – $16,400.00 per month Benefits: * Professional development support * Complimentary beverages * Employee discount * Special discounts and preferential pricing * Option for an indefinite-term contract * On-site cafeteria service Workplace: On-site employment