




Job Summary: Responsible for acquiring resources for a restaurant, negotiating with suppliers, and managing inventory and quality control. Key Highlights: 1. Manages the acquisition of resources for the restaurant 2. Negotiates with suppliers and seeks the best cost-benefit ratio 3. Controls inventory and material quality **Requirements:** 6 months of experience preferred Education: Industrial Engineering or related field **Responsibilities:** * Responsible for acquiring all resources required by the company "ramo restaurante" to operate effectively. * Possesses attitudes enabling negotiation, supplier sourcing, and achieving the best cost\-benefit ratio. * Generates purchase orders. * Responsible for negotiating better agreements with suppliers. * Inventory management and control. * Tracking of each invoice. * Price analysis and procurement of raw materials, supplies, or components. * Quality control of materials and components to be acquired Employment Type: Full-time Work Location: On-site employment Salary: $8,500\.00 per month Benefits: * Transportation assistance or service * Free uniforms Work Location: On-site employment


