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Kitchen Manager

$MXN 11,000/month
Indeed
Full-time
Onsite
No experience limit
No degree limit
Isabel La Católica 5, Historic Center of Mexico City, Centro, Cuauhtémoc, 06000 Mexico City, CDMX, Mexico
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Description

Position Summary: Hilo Negro is seeking an experienced Kitchen Manager with a background in restaurant operations, team leadership, and a strong focus on quality, organization, and operational control to coordinate kitchen activities and ensure excellence in every dish. Key Highlights: 1. Leadership and coordination of the kitchen team 2. Focus on quality, flavor, and dish presentation 3. Opportunity for growth and continuous training Kitchen Manager – Hilo Negro Mexico City, Full-time At Hilo Negro, we are looking for a Kitchen Manager with experience in restaurant operations, team leadership, and a focus on quality, organization, and operational control. You will be responsible for coordinating kitchen operations, supervising staff, and ensuring that every dish meets established standards for quality, flavor, and presentation. Responsibilities Supervise daily kitchen operations. Coordinate and lead the kitchen team. Ensure food quality, presentation, and timely service. Manage inventory, waste, and costs. Oversee food production and storage. Verify cleanliness and compliance with hygiene standards. Train and develop kitchen staff. Receive and manage supplies and suppliers. Monitor recipes, portion sizes, and established procedures. Resolve operational issues during service. Requirements Minimum 2 years of experience as Kitchen Manager, Sous Chef, or Kitchen Supervisor. Knowledge of hot line, food production, and restaurant operations. Inventory management and cost control skills. Leadership and personnel management abilities. Ability to work under pressure. Organizational skills, discipline, and sense of urgency. Flexible availability. We Offer Competitive salary. Tips. Opportunity for growth. Continuous training. Excellent work environment. Ideal Profile We seek an organized individual with operational leadership skills and a passion for cooking—someone who can confidently lead the team, maintain order during peak demand, and uphold both product quality and operational profitability. If you are interested in joining Hilo Negro, please apply through this channel. Salary: $11,000\.00 per month Benefits: * Employee discount * Option for indefinite-term contract * Complimentary uniforms Workplace: On-site employment

Source:  indeed View original post
Juan García
Indeed · HR

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