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Executive Chef

$MXN 20,000-22,000/month
Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience levelNo experience limit
Education levelNo degree limit

Description

**Executive Functions (Production)** * **Recipe and flavor development** \- Create new ice cream, sorbet, and frozen dessert formulas by experimenting with ingredients and techniques * **Quality control** \- Supervise texture, flavor, consistency, and presentation of all products. * **Production management** \- Plan and coordinate daily production according to demand and seasonality * **Team training** \- Train staff on preparation techniques, equipment handling, and quality standards * **Innovation and trends** \- Research emerging market trends and incorporate seasonal flavors or limited-edition offerings **Administrative Functions (Management)** * **Inventory control** \- Manage procurement of supplies, raw materials, and supplier relationships * **Costing and profitability** \- Calculate production costs, set pricing, and establish profit margins * **Sanitary compliance** \- Ensure adherence to hygiene standards and food safety regulations * **Personnel management** \- Coordinate schedules, shifts, performance evaluations, and workplace climate Employment type: Full-time Salary: $20,000\.00 \- $22,000\.00 per month Benefits: * Salary increases * Complimentary beverages * Employee discount * Paternity leave exceeding statutory requirements * Sick days * Flexible working hours * Option for indefinite-term contract * Life insurance * Complimentary uniforms Workplace: On-site employment

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Posted by

Juan García

Indeed · HR

Location

Juan García

Indeed · HR

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