Syrup Preparation Operator

Description

Position Summary: Jugos Del Valle-Santa Clara seeks talent to join its team in manufacturing non-carbonated beverages, ensuring product quality and safety. Key Highlights: 1. Part of Coca-Cola's non-carbonated beverages team 2. Maximize your capabilities 3. "People First" philosophy for professional development Jugos Del Valle\-Santa Clara is the non-carbonated beverage company of Coca\-Cola Mexico, offering well-being, hydration, and nutrition to Mexican families through options, portion sizes, and solutions tailored to diverse tastes, needs, and lifestyles. We seek talent interested in maximizing their capabilities and learning about—and contributing to—our comprehensive Value Proposition. Our core principle is the "People First" philosophy, delivering holistic and unique experiences that integrate each team member's personal life stage and professional career phase. *Join our Team!* **Experience Required:** * Responsible for preparing syrup and finished beverage according to preparation orders and work instructions to meet product quality and safety specifications. **Technical Knowledge:** * Good Manufacturing Practices (GMPs) * Availability to rotate shifts **Responsibilities:** * Controls and performs raw material handling and transformation processes into formula and syrup for final product. * Conducts Brix and acidity tests. * Ensures product safety. * Completes required documentation. * Maintains area order and cleanliness. **Competencies:** * **Strategic vision** * **Decision-making** * **Organization and execution** **Education:** High school diploma or technical vocational degree. **Our Value Proposition:** *Competitive salary plus benefits exceeding legal requirements.* *Growth opportunities.* Department Supply Chain Position Labeling Machine Operator Locations Monterrey Plant Employment Type Full-time Contact: Diana Pamela Lopez Guevara, Talent Coordinator – Human Resources