Job Summary: A steakhouse restaurant is seeking a pastry assistant for the production of cakes, sauces, frostings, and dessert assembly. Key Highlights: 1. Experience in dessert production and assembly 2. Desirable knowledge in savory bakery 3. Opportunity at a steakhouse restaurant **REVOLUCIÓN EN MOVIMIENTO S.A.P.I. DE C.V. is seeking a Pastry Chef in Polanco \- Miguel Hidalgo, Mexico City** ------------------------------------------------------------------------------------------------------------ A steakhouse restaurant is hiring PASTRY ASSISTANT 6 months to 1 year of experience producing cakes, sauces, frostings, and assembling desserts. Knowledge in savory bakery is desirable Education: Technical degree in Gastronomy Availability to rotate shifts, 8-hour workdays. Restaurant closes at 1 a.m. on weekends, except Sundays (10 p.m.) We offer Base salary of $10,900 (biweekly payroll) Statutory benefits Weekly tip distribution Interested candidates are encouraged to apply through this platform. Thank you. **Desired education level:** Upper Secondary Education **Desired experience level:** Entry Level **Departmental function:** Tourism / Hospitality **Industry:** Restaurants *This job posting originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=6a062af43700002d0085b75c\&source\=indeed*
Juan García
Indeed · HR
Juan García
Indeed · HR
