1\.\- Perform tasks in food production and processing, including receiving, preparing, and packaging raw materials. 2\.\- Peel, clean, cut, and prepare vegetables, fruits, meats, fish, and other ingredients according to production requirements. 3\.\- Assist in preparing sauces, creams, and other products by mixing ingredients according to recipes. 4\. Basic knowledge of food hygiene and safety, as well as the ability to follow company policies. 5\- Keep the kitchen, utensils, equipment, and work areas clean. 6\.\- Ensure foods are prepared according to established quality standards, supervising preparation, cooking, and plating of dishes. 7\.\- Lead the kitchen team, fostering an efficient and collaborative work environment. 8\.\- Serve as the leader and primary responsible person for all kitchen operations—from food preparation to team management and quality assurance. Salary: $10,497.00 \- $12,000.00 per month Workplace: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
