sushero

Description

Job Summary: We are seeking an experienced sushero with a service-oriented attitude and passion for Japanese cuisine to prepare and present dishes while maintaining quality. Key Highlights: 1. Opportunity for professional growth 2. Ongoing training in Japanese cuisine 3. Excellent work environment and teamwork We seek an experienced sushero with a service-oriented attitude and a focus on quality to join our team. We value speed, cleanliness, organization, and passion for Japanese cuisine. Responsibilities: Preparation of rolls, nigiri, sashimi, and daily production; plating and presentation of dishes; hygienic handling of food; inventory control and storage; maintaining cleanliness and order in the work area; teamwork and operational support during service. Requirements: Prior experience as a sushero or sushi assistant; basic/intermediate knowledge of Japanese cuisine; ability to work under pressure; punctuality and commitment; flexible availability. Experience in high-volume restaurants or events is preferred. We offer: Monthly salary of $10,000 to $15,000, depending on experience and skills; opportunity for growth; ongoing training; excellent work environment; staff meals. We seek individuals who are: Fast and organized; clean and responsible; positive-minded and eager to grow. If you are interested in joining our team, please send us your CV. Employment Type: Indefinite-term position Salary: $10,000.00 – $15,000.00 per month Benefits: * Employee discount * Discounts and preferential pricing * Option for indefinite-term contract * Cafeteria service Work Location: On-site employment