Subchef - Commissary

Description

Job Summary: Subchef responsible for supervising mass food production, inventory management, and ensuring hygiene standards in industrial dining facilities. Key Highlights: 1. Operational leadership in kitchen teams 2. Large-scale production management 3. Food quality and hygiene control ZITRONE, a leading company in industrial dining facilities, is seeking a SUBCHEF for its commissary. Responsible for supervising mass food production, managing inventories, and ensuring high hygiene standards (H certification/standards). Acts as the executive chef’s right-hand person, leading staff, controlling costs, and guaranteeing quality and on-time delivery in a high-volume environment. Profile and Main Responsibilities: Operational Leadership: Supervise kitchen team, assign tasks, and train personnel. Production Management: Ensure proper mise en place and food preparation following standard recipes for large-scale production. Quality and Hygiene Control: Guarantee strict compliance with food safety standards (HACCP) and flavor/presentation standards. Administration: Manage inventories, place supply orders, and prepare production reports. Requirements and Skills: Education: Bachelor’s degree in Gastronomy or related fields. Experience: Minimum 2–5 years in similar roles involving mass production, commissaries, or banquets. Knowledge: Advanced culinary techniques, cost management (bill-of-materials), and kitchen management systems. Competencies: Leadership, working under pressure, organization, problem-solving, and effective communication Schedules: Morning shift: 7:00 AM to 5:00 PM Afternoon shift: 1:00 PM to 10:00 PM (FIXED SHIFT TO BE SELECTED) Sunday through Thursday (two Fridays per month are worked); Saturday is a fixed day off. Salary: $12,850 monthly, tax-free (paid biweekly) Grocery vouchers: $1,150 monthly. Free meals. Location: Naucalpan, a 10-minute walk from Metro Line 4 “Cuatro Caminos”. -Requirements- Minimum education: Higher education – Bachelor’s degree 5 years of experience