Job Summary: Supervise cleaning, sanitization, and organization of equipment and kitchen areas, ensuring compliance with hygiene standards. Key Responsibilities: 1. Steward team supervision 2. Ensuring hygiene and sanitation standards 3. Operational staff coordination Job Posting STEWARD SUPERVISOR Location: Zapopan, Jalisco Company: OVG S. DE R.L. DE C.V. Posted on March 12, 2026 Valid until May 12, 2026 Net monthly salary $9,583.00 \- $12,000.00 Apply Reference number: 21089143 Description Supervise the steward team to ensure proper cleaning, sanitization, and organization of equipment, utensils, and kitchen areas, guaranteeing compliance with hygiene standards. Requirements * Required education level: No formal education * Experience: 6 months \- 1 year as STEWARD SUPERVISOR * Knowledge(s) and tool(s): + Knowledge of hygiene and sanitation standards in kitchen areas. + Supervision and coordination of operational staff. * Language(s): + None * Skill(s) and competency(ies): + Adaptability to change + Teamwork + Commitment + Communication + Motivation + Stress tolerance + Proactivity + Leadership + Work quality * Candidate availability: + No travel required Schedule Some days Full-time 10:00 \- 18:00 Schedule clarification: Days off and start times vary according to events. Functions and activities + Verify proper cleaning of kitchen utensils and equipment. + Monitor inventory of utensils and equipment. + Supervise appropriate use of cleaning chemicals. + Supervise steward personnel. + Ensure compliance with hygiene and safety standards. + Report incidents or shortages to the kitchen department. + Organize team shifts and activities. The company offers * Statutory benefits * Meals * Uniform * Seasonal employment contract Recruitment process * Recruitment process start date: March 12, 2026 * Recruitment process duration: 1 Week