Reception Hostess

Description

Job Summary: We are seeking a Reception Hostess passionate about customer service, with an excellent attitude, professional appearance, and strong communication skills to deliver a unique experience. Key Highlights: 1. A person passionate about service and customer care. 2. Excellent attitude, appearance, and communication skills. 3. Strong sense of responsibility and urgency. CONSULTORA MAISON KAYSER, a restaurant group, is looking for your talent to join **Taquería El Remolkito del Sirlón**. Join our team and be part of a unique experience across various areas of Mexico City! We are currently seeking a **Reception Hostess**: a person passionate about service and customer care, with an excellent attitude, professional appearance, strong communication skills, and great sense of responsibility! * · Focused on customer service, oriented toward service delivery, and possessing a strong sense of urgency. * · Professional appearance * Suggestive selling * Outstanding host * · Customer service * Maintain a clean and organized work area. * Participate in inventory and quality control activities. **We Offer:** * Base salary of MXN 9,451 net per month, paid biweekly * Weekly tips ranging from MXN 1,000 to MXN 2,500 (depending on restaurant traffic) * Ongoing training * Statutory benefits * Social security coverage from day one * Cafeteria service **Employment Type:** Full-time, Monday to Sunday, with one weekday rest day Rotating shifts Only responsible candidates: if interested, please send your CV or job application to **5576072588** Position Type: Full-time, Indefinite-term contract Benefits: * Discounts and preferential pricing * Cafeteria service Work Schedule: * Includes weekends * Rotating schedule * 10-hour shift * 8-hour shift Position Type: Full-time, Indefinite-term contract Salary: MXN $9,900.00 – $14,000.00 per month Benefits: * Discounts and preferential pricing * Cafeteria service Experience: * Kitchen experience: 1 year (Preferred) * Culinary experience: 1 year (Preferred) * Hospitality experience: 1 year (Preferred) License/Certification: * Food Handling Certificate (Preferred) Work Location: On-site employment